saccharin has been researched along with Hypothyroidism in 2 studies
Saccharin: Flavoring agent and non-nutritive sweetener.
saccharin : A 1,2-benzisothiazole having a keto-group at the 3-position and two oxo substituents at the 1-position. It is used as an artificial sweetening agent.
Hypothyroidism: A syndrome that results from abnormally low secretion of THYROID HORMONES from the THYROID GLAND, leading to a decrease in BASAL METABOLIC RATE. In its most severe form, there is accumulation of MUCOPOLYSACCHARIDES in the SKIN and EDEMA, known as MYXEDEMA. It may be primary or secondary due to other pituitary disease, or hypothalamic dysfunction.
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 0 (0.00) | 18.7374 |
1990's | 1 (50.00) | 18.2507 |
2000's | 0 (0.00) | 29.6817 |
2010's | 1 (50.00) | 24.3611 |
2020's | 0 (0.00) | 2.80 |
Authors | Studies |
---|---|
Uysal, IO | 1 |
Gökakın, AK | 1 |
Karakuş, CF | 1 |
Deveci, K | 1 |
Hasbek, Z | 1 |
Sancakdar, E | 1 |
Gordon, BH | 1 |
Wong, GY | 1 |
Liu, J | 1 |
Rivlin, RS | 1 |
2 other studies available for saccharin and Hypothyroidism
Article | Year |
---|---|
Evaluation of nasal mucociliary activity in iatrogenic hypothyroidism.
Topics: Adult; Aged; Female; Humans; Hypothyroidism; Iatrogenic Disease; Male; Middle Aged; Mucociliary Clea | 2013 |
Abnormal taste preference for saccharin in hypothyroid rats.
Topics: Animals; Food Preferences; Hypothyroidism; Male; Rats; Saccharin; Sucrose; Taste | 1992 |