reuterin has been researched along with Food Poisoning, Staphylococcal in 1 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 1 (100.00) | 29.6817 |
| 2010's | 0 (0.00) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Arqués, JL; Medina, M; Nuñez, M; Rodríguez, E | 1 |
1 other study(ies) available for reuterin and Food Poisoning, Staphylococcal
| Article | Year |
|---|---|
Antimicrobial activity of nisin, reuterin, and the lactoperoxidase system on Listeria monocytogenes and Staphylococcus aureus in cuajada, a semisolid dairy product manufactured in Spain.
Topics: Aldehydes; Anti-Bacterial Agents; Colony Count, Microbial; Dairy Products; Food Microbiology; Food Preservatives; Glyceraldehyde; Lactoperoxidase; Listeria monocytogenes; Listeriosis; Nisin; Propane; Spain; Staphylococcal Food Poisoning; Staphylococcus aureus | 2008 |