resveratrol has been researched along with Jejunal Diseases in 1 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 0 (0.00) | 29.6817 |
| 2010's | 0 (0.00) | 24.3611 |
| 2020's | 1 (100.00) | 2.80 |
| Authors | Studies |
|---|---|
| Chen, SJ; Deng, ZC; Fu, XL; Huang, YM; Liu, WJ; Luo, P; Tian, YB; Xu, DN; Yang, C | 1 |
1 trial(s) available for resveratrol and Jejunal Diseases
| Article | Year |
|---|---|
Resveratrol sustains intestinal barrier integrity, improves antioxidant capacity, and alleviates inflammation in the jejunum of ducks exposed to acute heat stress.
Topics: Animals; Antioxidants; Chickens; Ducks; Enteritis; Heat-Shock Response; Inflammation; Intestinal Mucosa; Jejunal Diseases; Jejunum; Oxidative Stress; Poultry Diseases; Resveratrol | 2021 |