ractopamine has been researched along with Aging in 2 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 1 (50.00) | 29.6817 |
| 2010's | 1 (50.00) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Burnett, DD; Drouillard, JS; Ebarb, SM; Gonzalez, JM; Grieger, DM; Maddock-Carlin, KR; Noel, JA; Paulk, CB; Phelps, KJ; Van Bibber-Krueger, CL; Vaughn, MA | 1 |
| Ahola, JK; Allen, JD; Chahine, M; Hill, RA; Hunt, CW; Murdoch, GK; Schneider, CS; Szasz, JI | 1 |
1 trial(s) available for ractopamine and Aging
| Article | Year |
|---|---|
Effect of preslaughter feeding and ractopamine hydrochloride supplementation on growth performance, carcass characteristics, and end product quality in market dairy cows.
Topics: Adrenergic beta-Agonists; Aging; Animal Feed; Animal Nutritional Physiological Phenomena; Animals; Body Composition; Cattle; Dairying; Diet; Dietary Supplements; Female; Meat; Muscle, Skeletal; Phenethylamines; Taste | 2009 |
1 other study(ies) available for ractopamine and Aging
| Article | Year |
|---|---|
Effects of anabolic implants and ractopamine-HCl on muscle fiber morphometrics, collagen solubility, and tenderness of beef longissimus lumborum steaks.
Topics: Adrenergic beta-Agonists; Aging; Animals; Cattle; Collagen; Female; Muscle Fibers, Skeletal; Phenethylamines; Red Meat; Solubility | 2017 |