Page last updated: 2024-08-17

quinic acid and Food Hypersensitivity

quinic acid has been researched along with Food Hypersensitivity in 1 studies

Research

Studies (1)

Timeframe	Studies, this research(%)	All Research%
pre-1990	0 (0.00)	18.7374
1990's	0 (0.00)	18.2507
2000's	0 (0.00)	29.6817
2010's	1 (100.00)	24.3611
2020's	0 (0.00)	2.80

Authors

Authors	Studies
Milačič, R; Ščančar, J; Žigon, D; Zuliani, T	1

Other Studies

1 other study(ies) available for quinic acid and Food Hypersensitivity

Article	Year
Ni speciation in tea infusions by monolithic chromatography--ICP-MS and Q-TOF-MS. Analytical and bioanalytical chemistry, 2013, Volume: 405, Issue:6 Topics: Beverages; Camellia sinensis; Chromatography, Liquid; DEAE-Cellulose; Food Hypersensitivity; Hibiscus; Humans; Hydrogen-Ion Concentration; Mass Spectrometry; Matricaria; Nickel; Nitrates; Plant Extracts; Plant Leaves; Quinic Acid; Reference Standards; Spectrometry, Mass, Matrix-Assisted Laser Desorption-Ionization; Spectrophotometry, Atomic; Tea	2013

Article

Year

Ni speciation in tea infusions by monolithic chromatography--ICP-MS and Q-TOF-MS.

Analytical and bioanalytical chemistry, 2013, Volume: 405, Issue:6

Topics: Beverages; Camellia sinensis; Chromatography, Liquid; DEAE-Cellulose; Food Hypersensitivity; Hibiscus; Humans; Hydrogen-Ion Concentration; Mass Spectrometry; Matricaria; Nickel; Nitrates; Plant Extracts; Plant Leaves; Quinic Acid; Reference Standards; Spectrometry, Mass, Matrix-Assisted Laser Desorption-Ionization; Spectrophotometry, Atomic; Tea

2013