pyruvic acid has been researched along with Leptospirosis in 1 studies
Pyruvic Acid: An intermediate compound in the metabolism of carbohydrates, proteins, and fats. In thiamine deficiency, its oxidation is retarded and it accumulates in the tissues, especially in nervous structures. (From Stedman, 26th ed)
pyruvic acid : A 2-oxo monocarboxylic acid that is the 2-keto derivative of propionic acid. It is a metabolite obtained during glycolysis.
Leptospirosis: Infections with bacteria of the genus LEPTOSPIRA.
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 0 (0.00) | 29.6817 |
| 2010's | 1 (100.00) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Bacelo, KL | 1 |
| Hartwig, DD | 1 |
| Seixas, FK | 1 |
| Schuch, R | 1 |
| Moreira, Ada S | 1 |
| Amaral, M | 1 |
| Collares, T | 1 |
| Vendrusculo, CT | 1 |
| McBride, AJ | 1 |
| Dellagostin, OA | 1 |
1 other study available for pyruvic acid and Leptospirosis
| Article | Year |
|---|---|
Xanthan gum as an adjuvant in a subunit vaccine preparation against leptospirosis.
Topics: Adjuvants, Immunologic; Animals; Antibody Formation; Antigens, Bacterial; Bacterial Vaccines; Cell D | 2014 |