pyruvic acid has been researched along with Cognitive Decline in 2 studies
Pyruvic Acid: An intermediate compound in the metabolism of carbohydrates, proteins, and fats. In thiamine deficiency, its oxidation is retarded and it accumulates in the tissues, especially in nervous structures. (From Stedman, 26th ed)
pyruvic acid : A 2-oxo monocarboxylic acid that is the 2-keto derivative of propionic acid. It is a metabolite obtained during glycolysis.
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 0 (0.00) | 18.7374 |
1990's | 0 (0.00) | 18.2507 |
2000's | 0 (0.00) | 29.6817 |
2010's | 1 (50.00) | 24.3611 |
2020's | 1 (50.00) | 2.80 |
Authors | Studies |
---|---|
Hiraki, N | 1 |
Tanaka, TD | 1 |
Yoshimura, M | 1 |
Choi, YS | 1 |
Kang, S | 1 |
Ko, SY | 1 |
Lee, S | 1 |
Kim, JY | 1 |
Lee, H | 1 |
Song, JE | 1 |
Kim, DH | 1 |
Kim, E | 1 |
Kim, CH | 1 |
Saksida, L | 1 |
Song, HT | 1 |
Lee, JE | 1 |
2 other studies available for pyruvic acid and Cognitive Decline
Article | Year |
---|---|
A Man With Left Ventricular Hypertrophy.
Topics: Adult; Atrophy; Cardiomyopathies; Cerebellar Diseases; Cognitive Dysfunction; Echocardiography; Gluc | 2022 |
Hyperpolarized [1-13C] pyruvate MR spectroscopy detect altered glycolysis in the brain of a cognitively impaired mouse model fed high-fat diet.
Topics: Animals; Blood-Brain Barrier; Brain; Carbon Isotopes; Cognitive Dysfunction; Diet, High-Fat; Disease | 2018 |