pyruvic acid has been researched along with Brucella Infection in 2 studies
Pyruvic Acid: An intermediate compound in the metabolism of carbohydrates, proteins, and fats. In thiamine deficiency, its oxidation is retarded and it accumulates in the tissues, especially in nervous structures. (From Stedman, 26th ed)
pyruvic acid : A 2-oxo monocarboxylic acid that is the 2-keto derivative of propionic acid. It is a metabolite obtained during glycolysis.
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 1 (50.00) | 18.7374 |
1990's | 1 (50.00) | 18.2507 |
2000's | 0 (0.00) | 29.6817 |
2010's | 0 (0.00) | 24.3611 |
2020's | 0 (0.00) | 2.80 |
Authors | Studies |
---|---|
NAUMOV, AI | 1 |
Gamazo, C | 1 |
Vitas, AI | 1 |
López-Goñi, I | 1 |
Díaz, R | 1 |
Moriyón, I | 1 |
2 other studies available for pyruvic acid and Brucella Infection
Article | Year |
---|---|
[On the problem of pyruvic acid metabolism in brucellosis].
Topics: Brucellosis; Pyruvates; Pyruvic Acid | 1961 |
Factors affecting detection of Brucella melitensis by BACTEC NR730, a nonradiometric system for hemocultures.
Topics: Alanine; Bacteremia; Bacteriological Techniques; Brucella melitensis; Brucellosis; Carbon Dioxide; C | 1993 |