propionic acid has been researched along with Swine Diseases in 7 studies
propionic acid : A short-chain saturated fatty acid comprising ethane attached to the carbon of a carboxy group.
Swine Diseases: Diseases of domestic swine and of the wild boar of the genus Sus.
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 0 (0.00) | 18.7374 |
1990's | 0 (0.00) | 18.2507 |
2000's | 2 (28.57) | 29.6817 |
2010's | 5 (71.43) | 24.3611 |
2020's | 0 (0.00) | 2.80 |
Authors | Studies |
---|---|
Ren, C | 1 |
Zhou, Q | 1 |
Guan, W | 1 |
Lin, X | 1 |
Wang, Y | 1 |
Song, H | 1 |
Zhang, Y | 1 |
Argüello, H | 1 |
Carvajal, A | 1 |
Costillas, S | 1 |
Rubio, P | 1 |
Visscher, CF | 1 |
Winter, P | 1 |
Verspohl, J | 1 |
Stratmann-Selke, J | 1 |
Upmann, M | 1 |
Beyerbach, M | 1 |
Kamphues, J | 1 |
Molist Gasa, F | 1 |
Ywazaki, M | 1 |
Gómez de Segura Ugalde, A | 1 |
Hermes, RG | 1 |
Gasa Gasó, J | 1 |
Pérez Hernández, JF | 1 |
De Busser, EV | 1 |
Dewulf, J | 1 |
Zutter, LD | 1 |
Haesebrouck, F | 1 |
Callens, J | 1 |
Meyns, T | 1 |
Maes, W | 1 |
Maes, D | 1 |
Calveyra, JC | 1 |
Nogueira, MG | 1 |
Kich, JD | 1 |
Biesus, LL | 1 |
Vizzotto, R | 1 |
Berno, L | 1 |
Coldebella, A | 1 |
Lopes, L | 1 |
Morés, N | 1 |
Lima, GJ | 1 |
Cardoso, M | 1 |
Partanen, K | 1 |
Siljander-Rasi, H | 1 |
Pentikäinen, J | 1 |
Pelkonen, S | 1 |
Fossi, M | 1 |
1 trial available for propionic acid and Swine Diseases
Article | Year |
---|---|
Effects of feed particle size at dietary presence of added organic acids on caecal parameters and the prevalence of Salmonella in fattening pigs on farm and at slaughter.
Topics: Abattoirs; Animal Feed; Animals; Cecum; Diet; Dietary Supplements; Formates; Particle Size; Potassiu | 2009 |
6 other studies available for propionic acid and Swine Diseases
Article | Year |
---|---|
Immune Response of Piglets Receiving Mixture of Formic and Propionic Acid Alone or with Either Capric Acid or
Topics: Animals; Bacillus licheniformis; Decanoic Acids; Enterotoxigenic Escherichia coli; Escherichia coli | 2019 |
Effect of the addition of organic acids in drinking water or feed during part of the finishing period on the prevalence of Salmonella in finishing pigs.
Topics: Abattoirs; Acetic Acid; Animal Feed; Animals; Bacterial Shedding; Drinking Water; Enzyme-Linked Immu | 2013 |
Administration of loperamide and addition of wheat bran to the diets of weaner pigs decrease the incidence of diarrhoea and enhance their gut maturation.
Topics: Acetic Acid; Animals; Antidiarrheals; Butyric Acid; Diarrhea; Diet; Dietary Fiber; Digestion; Entero | 2010 |
Effect of administration of organic acids in drinking water on faecal shedding of E. coli, performance parameters and health in nursery pigs.
Topics: Acetic Acid; Animals; Animals, Newborn; Anti-Bacterial Agents; Escherichia coli; Escherichia coli In | 2011 |
Effect of organic acids and mannanoligosaccharide on excretion of Salmonella typhimurium in experimentally infected growing pigs.
Topics: Animals; Carrier State; Citric Acid; Diet; Dietary Supplements; Feces; Formates; Fumarates; Malates; | 2012 |
Effects of weaning age and formic acid-based feed additives on pigs from weaning to slaughter.
Topics: Age Factors; Animal Feed; Animal Nutritional Physiological Phenomena; Animals; Anti-Bacterial Agents | 2007 |