procyanidin b2 has been researched along with Insulin Sensitivity in 2 studies
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 0 (0.00) | 18.7374 |
1990's | 0 (0.00) | 18.2507 |
2000's | 0 (0.00) | 29.6817 |
2010's | 2 (100.00) | 24.3611 |
2020's | 0 (0.00) | 2.80 |
Authors | Studies |
---|---|
Huang, MX; Jiang, Y; Lei, GT; Wu, QH; Xing, YW | 1 |
Aguilera, Y; de Mejia, EG; MartÃn-Cabrejas, MA; Rebollo-Hernanz, M; Zhang, Q | 1 |
2 other study(ies) available for procyanidin b2 and Insulin Sensitivity
Article | Year |
---|---|
Procyanidin B2 protects against diet-induced obesity and non-alcoholic fatty liver disease
Topics: Animals; Bacteroidetes; Biflavonoids; Biomarkers; Body Weight; Catechin; Diet, High-Fat; Disease Models, Animal; Gastrointestinal Microbiome; Humans; Insulin Resistance; Lipopolysaccharides; Liver; Male; Non-alcoholic Fatty Liver Disease; Obesity; Proanthocyanidins; Protective Agents; Rabbits; RNA, Ribosomal, 16S; Treatment Outcome; Triglycerides | 2019 |
Cocoa Shell Aqueous Phenolic Extract Preserves Mitochondrial Function and Insulin Sensitivity by Attenuating Inflammation between Macrophages and Adipocytes In Vitro.
Topics: 3T3-L1 Cells; Adipocytes; Animals; Biflavonoids; Cacao; Catechin; Glucose Transporter Type 4; Hydroxybenzoates; Inflammation; Insulin Resistance; Lipid Metabolism; Macrophages; Mice; Mitochondria; Phenols; Plant Extracts; Proanthocyanidins; RAW 264.7 Cells | 2019 |