procyanidin has been researched along with Poultry Diseases in 3 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 1 (33.33) | 29.6817 |
| 2010's | 1 (33.33) | 24.3611 |
| 2020's | 1 (33.33) | 2.80 |
| Authors | Studies |
|---|---|
| Alkandari, FAH; Dakheel, MM; Mueller-Harvey, I; Rymer, C; Woodward, MJ | 1 |
| Bahry, MA; Chowdhury, VS; Do, PH; Furuse, M; Han, G; Tagashira, H; Tran, PV; Tsubata, M; Yang, H; Zhang, R | 1 |
| Fang, Q; Gu, JH; Suo, X; Wang, ML; Wang, X; Zhang, WW | 1 |
3 other study(ies) available for procyanidin and Poultry Diseases
| Article | Year |
|---|---|
Antimicrobial in vitro activities of condensed tannin extracts on avian pathogenic Escherichia coli.
Topics: Animals; Anti-Bacterial Agents; Biofilms; Chickens; Escherichia coli; Escherichia coli Infections; Escherichia coli Proteins; Microbial Sensitivity Tests; Plant Extracts; Poultry; Poultry Diseases; Proanthocyanidins; Virulence | 2020 |
Chronic oral administration of pine bark extract (flavangenol) attenuates brain and liver mRNA expressions of HSPs in heat-exposed chicks.
Topics: Administration, Oral; Animals; Antioxidants; Aspartate Aminotransferases; Biflavonoids; Chickens; Gene Expression Regulation; Heat Stress Disorders; Heat-Shock Proteins; Heat-Shock Response; Male; Pinus; Plant Bark; Plant Extracts; Poultry Diseases; Proanthocyanidins; RNA, Messenger | 2016 |
Influence of grape seed proanthocyanidin extract in broiler chickens: effect on chicken coccidiosis and antioxidant status.
Topics: Animal Feed; Animals; Antiprotozoal Agents; Chickens; Coccidiosis; Dietary Supplements; Dose-Response Relationship, Drug; Eimeria tenella; Humans; Ileum; Intestinal Mucosa; Nitric Oxide; Plant Extracts; Poultry Diseases; Proanthocyanidins; Seeds; Vitis | 2008 |