procyanidin has been researched along with Hyperglycemia in 18 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 3 (16.67) | 29.6817 |
| 2010's | 12 (66.67) | 24.3611 |
| 2020's | 3 (16.67) | 2.80 |
| Authors | Studies |
|---|---|
| Inagaki, Y; Kato, E; Kawabata, J; Kurokawa, M; Kushibiki, N | 1 |
| Ashida, H; Ito, C; Nanba, F; Toda, T; Wang, L; Yamashita, Y | 1 |
| Ardévol, A; Arola, L; Bladé, C; Blay, M; Fernández-Larrea, J; Montagut, G; Onnockx, S; Pinent, M; Pirson, I; Pujadas, G; Salvadó, MJ; Vaqué, M | 1 |
| Ardévol, A; Arola, L; Bladé, MC; Blay, M; Pinent, M; Salvadó, MJ | 1 |
| Chen, J; Chen, S; Pan, H; Wang, Y; Xu, X; Ye, X | 1 |
| Ju, T; Liu, M; Liu, R; Lu, Q; Shen, J; Willing, BP; Wu, X; Zhu, X | 1 |
| Adamska-Patruno, E; Ciborowski, M; Galli, M; Hameed, A; Krętowski, A | 1 |
| Cui, S; Diao, F; Dong, Y; Du, M; Ji, Y; Kong, L; Lu, H; Ren, X; Wang, N; Yang, K; Zhang, C | 1 |
| Chang, ST; Hsu, CY; Lin, GM | 1 |
| Han, L; Li, D; Ma, W; Shi, R; Wang, M; Zhang, L | 1 |
| Ashida, H; Natsume, M; Okabe, M; Yamashita, Y | 1 |
| Krueger, CG; Kuhn, P; Lila, MA; Moskal, K; Raskin, I; Roopchand, DE | 1 |
| Li, Y; Zhang, Z | 1 |
| Bashir, N; Manoharan, V; Miltonprabu, S | 1 |
| Afshari, G; Ahangarpour, A; Hashemitabar, M; Khodadadi, A; Mard, SA | 1 |
| Cho, EJ; Lee, YA; Yokozawa, T | 1 |
| Chi, CW; Huang, PL; Liu, TY | 1 |
| Inoue, K; Ohwatari, T; Osakabe, N; Takano, H; Tomaru, M; Uematsu, H; Yanagisawa, R; Yasuda, A | 1 |
1 review(s) available for procyanidin and Hyperglycemia
| Article | Year |
|---|---|
Select Polyphenol-Rich Berry Consumption to Defer or Deter Diabetes and Diabetes-Related Complications.
Topics: Anthocyanins; Antioxidants; Diabetes Mellitus, Type 2; Dietary Supplements; Eating; Flavonoids; Fruit; Functional Food; Humans; Hyperglycemia; Hyperlipidemias; Hypoglycemic Agents; Metabolic Syndrome; Nutritional Physiological Phenomena; Oxidative Stress; Phytotherapy; Polyphenols; Proanthocyanidins | 2020 |
17 other study(ies) available for procyanidin and Hyperglycemia
| Article | Year |
|---|---|
Astilbe thunbergii reduces postprandial hyperglycemia in a type 2 diabetes rat model via pancreatic alpha-amylase inhibition by highly condensed procyanidins.
Topics: Animals; Biflavonoids; Catechin; Diabetes Mellitus, Type 2; Disease Models, Animal; Glucagon-Like Peptide-1 Receptor; Glycoside Hydrolase Inhibitors; Hyperglycemia; Male; Proanthocyanidins; Rats; Saxifragaceae | 2017 |
Procyanidin Promotes Translocation of Glucose Transporter 4 in Muscle of Mice through Activation of Insulin and AMPK Signaling Pathways.
Topics: AMP-Activated Protein Kinases; Animals; Anthocyanins; Biflavonoids; Catechin; Disease Models, Animal; Glucose; Glucose Transporter Type 4; Glucosides; Humans; Hyperglycemia; Insulin; Mice; Muscle, Skeletal; Proanthocyanidins; Signal Transduction | 2016 |
Oligomers of grape-seed procyanidin extract activate the insulin receptor and key targets of the insulin signaling pathway differently from insulin.
Topics: 3T3-L1 Cells; Animals; Biflavonoids; Catechin; CHO Cells; Cricetinae; Cricetulus; Glucose; Hyperglycemia; Insulin; Mice; Plant Extracts; Proanthocyanidins; Proto-Oncogene Proteins c-akt; Receptor, Insulin; Seeds; Signal Transduction; Vitis | 2010 |
Grape seed-derived procyanidins have an antihyperglycemic effect in streptozotocin-induced diabetic rats and insulinomimetic activity in insulin-sensitive cell lines.
Topics: 3T3-L1 Cells; Adipocytes; Animals; Biflavonoids; Catechin; Diabetes Mellitus, Experimental; Disease Models, Animal; Glucose; Hyperglycemia; Hypoglycemic Agents; Insulin; Male; Mice; Muscle Fibers, Skeletal; Proanthocyanidins; Rats; Rats, Wistar; Seeds; Vitis | 2004 |
Improving Regulation of Polymeric Proanthocyanidins and Tea Polyphenols against Postprandial Hyperglycemia
Topics: alpha-Glucosidases; Catalysis; Glycoside Hydrolase Inhibitors; Humans; Hyperglycemia; Molecular Docking Simulation; Polyphenols; Proanthocyanidins; Tea | 2022 |
Peanut skin procyanidins reduce intestinal glucose transport protein expression, regulate serum metabolites and ameliorate hyperglycemia in diabetic mice.
Topics: Animals; Arachis; Blood Glucose; Diabetes Mellitus, Experimental; Glucose Transport Proteins, Facilitative; Hyperglycemia; Proanthocyanidins | 2023 |
Thioredoxin is implicated in the anti‑apoptotic effects of grape seed proanthocyanidin extract during hyperglycemia.
Topics: Animals; Apoptosis; Carrier Proteins; Cell Line, Tumor; Diabetes Mellitus, Experimental; Diabetic Retinopathy; Disulfides; Endoplasmic Reticulum Chaperone BiP; Gene Expression Regulation; Grape Seed Extract; Heat-Shock Proteins; Hyperglycemia; Hypoglycemic Agents; Imidazoles; Male; MAP Kinase Kinase Kinase 5; Mice; Mice, Inbred BALB C; Neurons; Neuroprotective Agents; Oxidative Stress; Proanthocyanidins; Signal Transduction; Streptozocin; Thioredoxins | 2017 |
Antihyperglycemic activities of twig extract of indigenous cinnamon (Cinnamomum osmophloeum) on high-fat diet and streptozotocin-induced hyperglycemic rats.
Topics: Animals; Blood Glucose; Cinnamomum; Diet, High-Fat; Humans; Hyperglycemia; Hypoglycemic Agents; Male; Plant Extracts; Proanthocyanidins; Rats; Streptozocin | 2018 |
Proanthocyanidin B
Topics: alpha-Glucosidases; Animals; Blood Glucose; Glycoside Hydrolase Inhibitors; Humans; Hyperglycemia; Hypoglycemic Agents; Kinetics; Male; Microscopy, Atomic Force; Molecular Docking Simulation; Postprandial Period; Proanthocyanidins; Rats; Rats, Sprague-Dawley; Spectrometry, Fluorescence | 2018 |
Cacao liquor procyanidins prevent postprandial hyperglycaemia by increasing glucagon-like peptide-1 activity and AMP-activated protein kinase in mice.
Topics: AMP-Activated Protein Kinases; Animals; Cacao; Disease Models, Animal; Glucagon-Like Peptide 1; Glucose; Glucose Transporter Type 4; Hyperglycemia; Insulin; Male; Mice; Mice, Inbred ICR; Muscle, Skeletal; Phosphorylation; Plant Extracts; Polyphenols; Proanthocyanidins; Signal Transduction | 2019 |
Concord grape pomace polyphenols complexed to soy protein isolate are stable and hypoglycemic in diabetic mice.
Topics: Animals; Blood Glucose; Chemical Fractionation; Diabetes Mellitus, Experimental; Drug Stability; Hyperglycemia; Hypoglycemic Agents; Male; Mice; Mice, Inbred C57BL; Polyphenols; Proanthocyanidins; Soybean Proteins; Vitis | 2013 |
Grape seed proanthocyanidin extracts prevent hyperglycemia-induced monocyte adhesion to aortic endothelial cells and ameliorates vascular inflammation in high-carbohydrate/high-fat diet and streptozotocin-induced diabetic rats.
Topics: Animals; Aorta; Carotid Intima-Media Thickness; Cell Adhesion; Diabetes Mellitus, Experimental; Diet, High-Fat; Dietary Carbohydrates; Endothelial Cells; Glycation End Products, Advanced; Grape Seed Extract; Hyperglycemia; Inflammation; Intercellular Adhesion Molecule-1; Male; Monocytes; Proanthocyanidins; Rats; Rats, Wistar; Receptor for Advanced Glycation End Products; Streptozocin; Vascular Cell Adhesion Molecule-1 | 2015 |
Grape seed proanthocyanidins protects against cadmium induced oxidative pancreatitis in rats by attenuating oxidative stress, inflammation and apoptosis via Nrf-2/HO-1 signaling.
Topics: Animals; Antioxidants; Apoptosis; Biomarkers; Cadmium Chloride; Cadmium Poisoning; Cytokines; Dietary Supplements; Glucose Transporter Type 2; Glucose Transporter Type 4; Grape Seed Extract; Heme Oxygenase (Decyclizing); Hyperglycemia; Male; NF-E2-Related Factor 2; Oxidative Stress; Pancreas; Pancreatitis; Proanthocyanidins; Random Allocation; Rats, Wistar; Signal Transduction | 2016 |
Preventive effects of procyanidin A2 on glucose homeostasis, pancreatic and duodenal homebox 1, and glucose transporter 2 gene expression disturbance induced by bisphenol A in male mice.
Topics: Animals; Apoptosis; Benzhydryl Compounds; Blood Glucose; Catechin; Cells, Cultured; Diabetes Mellitus, Type 2; Gene Expression; Glucose Transporter Type 2; Homeodomain Proteins; Homeostasis; Hyperglycemia; Insulin; Islets of Langerhans; Male; Malondialdehyde; Mice; Phenols; Proanthocyanidins; RNA, Messenger; Trans-Activators | 2016 |
Effects of proanthocyanidin preparations on hyperlipidemia and other biomarkers in mouse model of type 2 diabetes.
Topics: Animals; Cholesterol; Diabetes Mellitus, Type 2; Hyperglycemia; Hyperlipidemias; Lipids; Liver; Male; Mice; Mice, Inbred C57BL; PPAR alpha; Proanthocyanidins; Sterol Regulatory Element Binding Protein 1; Sterol Regulatory Element Binding Protein 2; Triglycerides | 2008 |
Areca nut procyanidins ameliorate streptozocin-induced hyperglycemia by regulating gluconeogenesis.
Topics: Animals; Areca; Chromatography, Liquid; Gluconeogenesis; Hyperglycemia; Mass Spectrometry; Mice; Mice, Inbred C57BL; Proanthocyanidins; Streptozocin | 2013 |
Dietary supplementation with cacao liquor proanthocyanidins prevents elevation of blood glucose levels in diabetic obese mice.
Topics: Aging; Animals; Blood Glucose; Body Weight; Cacao; Diabetes Mellitus, Experimental; Dietary Supplements; Dose-Response Relationship, Drug; Fructosamine; Hyperglycemia; Hypoglycemic Agents; Mice; Mice, Inbred C57BL; Mice, Obese; Obesity; Postprandial Period; Proanthocyanidins | 2007 |