Compounds > procyanidin
Page last updated: 2024-09-02

procyanidin and Disease Resistance

procyanidin has been researched along with Disease Resistance in 4 studies

Research

Studies (4)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's0 (0.00)29.6817
2010's2 (50.00)24.3611
2020's2 (50.00)2.80

Authors

AuthorsStudies
Fang, J; Gao, M; Li, Z; Liu, H; Lu, H; Tu, M; Wang, X; Wang, Y; Yan, X; Yin, W; Zhang, Z1
Feng, J; Yang, KN; Zhang, M; Zheng, CX1
Fan, D; Hou, Y; Li, C; Liu, R; Luo, K; Ran, L; Tian, Q; Wang, L1
Carpenter, JL; Caruso, FL; Neto, CC; Tata, A; Vorsa, N1

Other Studies

4 other study(ies) available for procyanidin and Disease Resistance

ArticleYear
VqWRKY56 interacts with VqbZIPC22 in grapevine to promote proanthocyanidin biosynthesis and increase resistance to powdery mildew.
    The New phytologist, 2023, Volume: 237, Issue:5

    Topics: Disease Resistance; Plant Diseases; Plant Proteins; Proanthocyanidins; Promoter Regions, Genetic; Secondary Metabolism; Vitis

2023
Salicylic acid-primed defence response in octoploid strawberry 'Benihoppe' leaves induces resistance against Podosphaera aphanis through enhanced accumulation of proanthocyanidins and upregulation of pathogenesis-related genes.
    BMC plant biology, 2020, Apr-08, Volume: 20, Issue:1

    Topics: Ascomycota; Disease Resistance; Flavonoids; Fragaria; Gene Expression Regulation, Plant; Host-Pathogen Interactions; Plant Leaves; Plant Proteins; Proanthocyanidins; Salicylic Acid; Transcription Factors; Transcriptome

2020
The transcription factor MYB115 contributes to the regulation of proanthocyanidin biosynthesis and enhances fungal resistance in poplar.
    The New phytologist, 2017, Volume: 215, Issue:1

    Topics: Amino Acid Sequence; Arabidopsis; Biosynthetic Pathways; Disease Resistance; Plant Proteins; Populus; Proanthocyanidins; Sequence Alignment; Sequence Analysis, Protein; Stress, Physiological

2017
Variation in proanthocyanidin content and composition among commonly grown North American cranberry cultivars (Vaccinium macrocarpon).
    Journal of the science of food and agriculture, 2014, Volume: 94, Issue:13

    Topics: Anti-Infective Agents; Antioxidants; British Columbia; Chromatography, High Pressure Liquid; Crops, Agricultural; Disease Resistance; Freeze Drying; Fruit; Massachusetts; Molecular Weight; New Jersey; Phenols; Plant Extracts; Proanthocyanidins; Species Specificity; Spectrometry, Mass, Matrix-Assisted Laser Desorption-Ionization; Spectrophotometry, Ultraviolet; Vaccinium macrocarpon; Wisconsin

2014