Page last updated: 2024-09-02

procyanidin and Arteriosclerosis

procyanidin has been researched along with Arteriosclerosis in 8 studies

Research

Studies (8)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's2 (25.00)18.2507
2000's6 (75.00)29.6817
2010's0 (0.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Bayle, D; Lab, C; Mazur, A; Rayssiguier, Y; Rock, E1
Kondo, K; Natsume, M; Osakabe, N; Takizawa, T; Terao, J; Yasuda, A1
Bagchi, D; Bagchi, M; Mandarano, MA; Shuta, DL; Vinson, JA1
Nakagawa, T; Yokozawa, T1
Ariga, T1
Frederiksen, H; Poulsen, L; Rasmussen, SE; Struntze Krogholm, K1
Ardèvol, A; Arola, L; Bladé, C; Blay, M; Del Bas, JM; Fernández-Larrea, J; Salvadó, MJ1
Ariga, T; Kataoka, S; Koga, T; Yamakoshi, J1

Reviews

1 review(s) available for procyanidin and Arteriosclerosis

ArticleYear
Dietary proanthocyanidins: occurrence, dietary intake, bioavailability, and protection against cardiovascular disease.
    Molecular nutrition & food research, 2005, Volume: 49, Issue:2

    Topics: Animals; Arteriosclerosis; Biological Availability; Cardiovascular Diseases; Diet; Disease Models, Animal; Endothelium, Vascular; Humans; Inflammation; Lipid Peroxidation; Lipoproteins, LDL; Pinus; Platelet Aggregation; Proanthocyanidins

2005

Other Studies

7 other study(ies) available for procyanidin and Arteriosclerosis

ArticleYear
Inhibitory effect of procyanidin-rich extracts on LDL oxidation in vitro.
    Atherosclerosis, 1999, Volume: 145, Issue:2

    Topics: Animals; Arteriosclerosis; Biflavonoids; Catechin; Humans; In Vitro Techniques; Lipoproteins, LDL; Oxidation-Reduction; Plant Extracts; Proanthocyanidins; Rats; Thiobarbituric Acid Reactive Substances

1999
Catechins and their oligomers linked by C4 --> C8 bonds are major cacao polyphenols and protect low-density lipoprotein from oxidation in vitro.
    Experimental biology and medicine (Maywood, N.J.), 2002, Volume: 227, Issue:1

    Topics: Anthocyanins; Antioxidants; Arteriosclerosis; Azo Compounds; Biflavonoids; Cacao; Catechin; Humans; In Vitro Techniques; Lipoproteins, LDL; Nitriles; Oxidants; Oxidation-Reduction; Phytotherapy; Plant Preparations; Proanthocyanidins

2002
Beneficial effects of a novel IH636 grape seed proanthocyanidin extract and a niacin-bound chromium in a hamster atherosclerosis model.
    Molecular and cellular biochemistry, 2002, Volume: 240, Issue:1-2

    Topics: Animals; Arteriosclerosis; Cholesterol; Chromium; Cricetinae; Disease Models, Animal; Grape Seed Extract; Male; Mesocricetus; Niacin; Plant Extracts; Proanthocyanidins; Thiobarbituric Acid Reactive Substances; Triglycerides

2002
Inhibitory effects of Luobuma tea and its components against glucose-mediated protein damage.
    Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association, 2004, Volume: 42, Issue:6

    Topics: Apocynum; Arteriosclerosis; Biflavonoids; Catechin; Glucose; Glycation End Products, Advanced; Plant Extracts; Proanthocyanidins; Proteins; Tea

2004
The antioxidative function, preventive action on disease and utilization of proanthocyanidins.
    BioFactors (Oxford, England), 2004, Volume: 21, Issue:1-4

    Topics: Animals; Anti-Ulcer Agents; Antioxidants; Aorta; Arteriosclerosis; Disease Models, Animal; Humans; Phytotherapy; Proanthocyanidins; Rabbits; Rats; Seeds; Vitis

2004
Grape seed procyanidins improve atherosclerotic risk index and induce liver CYP7A1 and SHP expression in healthy rats.
    FASEB journal : official publication of the Federation of American Societies for Experimental Biology, 2005, Volume: 19, Issue:3

    Topics: Animals; Apolipoprotein A-II; Apolipoprotein C-I; Apolipoprotein C-III; Apolipoproteins B; Apolipoproteins C; Arteriosclerosis; Cholesterol; Cholesterol 7-alpha-Hydroxylase; Cholesterol Esters; Cholesterol, HDL; Cholesterol, LDL; Gene Expression; Liver; Male; Proanthocyanidins; Rats; Rats, Wistar; Receptors, Cytoplasmic and Nuclear; Reverse Transcriptase Polymerase Chain Reaction; RNA, Messenger; Seeds; Triglycerides; Vitis; Wine

2005
Proanthocyanidin-rich extract from grape seeds attenuates the development of aortic atherosclerosis in cholesterol-fed rabbits.
    Atherosclerosis, 1999, Volume: 142, Issue:1

    Topics: Amidines; Animals; Anthocyanins; Antioxidants; Aorta; Aortic Diseases; Arteriosclerosis; Cholesterol; Cholesterol Esters; Cholesterol, Dietary; Copper; Humans; In Vitro Techniques; Lipids; Lipoproteins, LDL; Male; Malondialdehyde; Oxidants; Oxidation-Reduction; Plant Extracts; Proanthocyanidins; Rabbits; Rats; Rats, Wistar; Rosales; Seeds; Thiobarbituric Acid Reactive Substances

1999