Page last updated: 2024-09-02

procyanidin and Allergy, Food

procyanidin has been researched along with Allergy, Food in 1 studies

Research

Studies (1)

Timeframe	Studies, this research(%)	All Research%
pre-1990	0 (0.00)	18.7374
1990's	0 (0.00)	18.2507
2000's	1 (100.00)	29.6817
2010's	0 (0.00)	24.3611
2020's	0 (0.00)	2.80

Authors

Authors	Studies
Akiyama, H; Goda, Y; Kanda, T; Maitani, T; Nagaoka, MH; Sato, Y; Sawada, J; Shoji, T; Teshima, R; Totsuka, M; Watanabe, T; Yamada, K; Yoshioka, Y	1

Other Studies

1 other study(ies) available for procyanidin and Allergy, Food

Article	Year
Dietary unripe apple polyphenol inhibits the development of food allergies in murine models. FEBS letters, 2005, Aug-15, Volume: 579, Issue:20 Topics: Allergens; Animals; Body Temperature; Body Weight; Disease Models, Animal; Female; Flavonoids; Food Hypersensitivity; Histamine; Immunoglobulin E; Immunoglobulin G; Intestinal Mucosa; Malus; Mice; Mice, Inbred Strains; Ovalbumin; Phenols; Polyphenols; Proanthocyanidins; Receptors, Antigen, T-Cell, gamma-delta; T-Lymphocytes	2005

Article

Year

Dietary unripe apple polyphenol inhibits the development of food allergies in murine models.

FEBS letters, 2005, Aug-15, Volume: 579, Issue:20

Topics: Allergens; Animals; Body Temperature; Body Weight; Disease Models, Animal; Female; Flavonoids; Food Hypersensitivity; Histamine; Immunoglobulin E; Immunoglobulin G; Intestinal Mucosa; Malus; Mice; Mice, Inbred Strains; Ovalbumin; Phenols; Polyphenols; Proanthocyanidins; Receptors, Antigen, T-Cell, gamma-delta; T-Lymphocytes

2005