Page last updated: 2024-09-02

procyanidin and Aging

procyanidin has been researched along with Aging in 29 studies

Research

Studies (29)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's1 (3.45)18.2507
2000's8 (27.59)29.6817
2010's16 (55.17)24.3611
2020's4 (13.79)2.80

Authors

AuthorsStudies
Aldini, G; Berti, F; Bombardelli, E; Carini, M; Facino, RM; Morazzoni, P; Rossoni, G1
Kong, X; Sheng, K; Wang, J; Wang, Y; Xu, Y; Yang, J1
Ebrahimzadeh-Bideskan, A; Hosseini, M; Lombardi, G; Mahdipour, R; Malvandi, AM; Mohammadipour, A; Shahba, S1
Chen, HW; Guo, XD; Kang, JH; Kang, XW; Lin, AX; Liu, MQ; Liu, WZ; Wang, YD; Wang, ZH; Zhang, CY; Zhang, GZ1
Ardévol, A; Beltrán-Debón, R; Blay, M; Grau-Bové, C; Miguéns-Gómez, A; Pinent, M; Rodríguez-Gallego, E; Sierra-Cruz, M; Terra, X1
Abhijit, S; Devi, SA; Subramanyam, MVV1
Abhijit, S; Asha Devi, S; Bhagya, V; Shankaranarayana Rao, BS; Subramanyam, MV; Tripathi, SJ1
Li, J; Lin, X; Liu, X; Mi, Y; Zhang, C1
Dong, J; Wu, Q; Xiao, Y; Yin, Z; Zhou, X; Zhou, Y1
Nie, Y; Stürzenbaum, SR1
Noh, JS; Park, CH; Roh, SS; Yokozawa, T1
Angeloni, JT; Cao, M; Dinh, J; Dong, Y; Pederson, DB; Wang, X1
Cao, M; Dong, Y; Guo, H; Ye, B; Zou, S1
Gao, YQ; Gong, YS; Guo, J; Hou, FL; Hu, K; Sun, ZD; Xie, BJ; Yang, EN1
Gong, Y; Liao, Y; Liu, L; Sun, Z; Xie, B; Yang, E1
Cho, EJ; Lee, YA; Yokozawa, T1
Cho, EJ; Lee, YA; Matsumoto, K; Yokozawa, T; Zhao, Q1
Hao, L; Liu, L; Rong, S; Sun, Z; Wu, H; Xie, B; Xu, J; Yao, P; Zhang, L1
Bao, W; Deng, Q; Huang, F; Liu, L; Rong, S; Sun, Z; Wang, D; Wu, H; Xie, B; Xu, J; Yao, P1
Bao, W; Deng, Q; Huang, F; Liu, L; Rong, S; Sun, Z; Wang, D; Xie, B; Xu, J; Yao, P1
Chun, OK; Chung, SJ; Song, WO; Wang, Y1
Asha Devi, S; Ishii, N; Manjula, KR; Sagar Chandrasekar, BK1
Cao, M; Dong, Y; Guha, S; Sun, X; Wang, X; Zou, S1
Li, Y; Shu, X; Yan, W; Zhou, Y1
Balu, M; Haripriya, D; Panneerselvam, C; Sangeetha, P1
Ingram, DK; Joseph, JA; Kalt, W; Shukitt-Hale, B; Wilson, MA; Wolkow, CA1
Balu, M; Murali, G; Panneerselvam, C; Sangeetha, P1
Inoue, K; Ohwatari, T; Osakabe, N; Takano, H; Tomaru, M; Uematsu, H; Yanagisawa, R; Yasuda, A1
Bagchi, D; Bagchi, M; Preuss, HG1

Reviews

5 review(s) available for procyanidin and Aging

ArticleYear
The benefits of grape seed extract in neurological disorders and brain aging.
    Nutritional neuroscience, 2023, Volume: 26, Issue:5

    Topics: Aging; Antioxidants; Brain; Grape Seed Extract; Humans; Nervous System Diseases; Polyphenols; Proanthocyanidins; Seeds; Vitis

2023
Proanthocyanidins of Natural Origin: Molecular Mechanisms and Implications for Lipid Disorder and Aging-Associated Diseases.
    Advances in nutrition (Bethesda, Md.), 2019, 05-01, Volume: 10, Issue:3

    Topics: Adult; Aged; Aging; Energy Metabolism; Female; Humans; Hyperlipidemias; Hypolipidemic Agents; Lipid Metabolism; Male; Middle Aged; Phytochemicals; Proanthocyanidins

2019
Role of oligomeric proanthocyanidins derived from an extract of persimmon fruits in the oxidative stress-related aging process.
    Molecules (Basel, Switzerland), 2014, May-22, Volume: 19, Issue:5

    Topics: Aging; Animals; Axons; Diospyros; Fruit; Hypothalamus; Memory; Mice; Oxidative Stress; Plant Extracts; Proanthocyanidins; Protective Agents; Toxicity Tests, Acute; Vascular Endothelial Growth Factor Receptor-2

2014
Nutraceutical interventions for promoting healthy aging in invertebrate models.
    Oxidative medicine and cellular longevity, 2012, Volume: 2012

    Topics: Aging; Animals; Caenorhabditis elegans; Dietary Supplements; Drosophila melanogaster; Flavonoids; Glycosides; Polyphenols; Proanthocyanidins; Triterpenes

2012
Protective effects of a novel niacin-bound chromium complex and a grape seed proanthocyanidin extract on advancing age and various aspects of syndrome X.
    Annals of the New York Academy of Sciences, 2002, Volume: 957

    Topics: Aging; Animals; Anthocyanins; Antioxidants; Chromium; Cytoprotection; Drug Combinations; Humans; Metabolic Syndrome; Niacin; Plant Extracts; Proanthocyanidins; Seeds; Vitis

2002

Other Studies

24 other study(ies) available for procyanidin and Aging

ArticleYear
Diet enriched with procyanidins enhances antioxidant activity and reduces myocardial post-ischaemic damage in rats.
    Life sciences, 1999, Volume: 64, Issue:8

    Topics: Aging; Angiotensin II; Animals; Antioxidants; Ascorbic Acid; Biflavonoids; Blood Glucose; Body Weight; Catechin; Cholesterol; Chromans; Creatine Kinase; Dietary Supplements; Epoprostenol; Heart; Male; Myocardial Reperfusion Injury; Myocardium; Proanthocyanidins; Rats; Rats, Wistar; Triglycerides; Uric Acid; Vitamin E

1999
Alleviation effects of grape seed proanthocyanidin extract on inflammation and oxidative stress in a D-galactose-induced aging mouse model by modulating the gut microbiota.
    Food & function, 2022, Feb-07, Volume: 13, Issue:3

    Topics: Aging; Animals; Anti-Inflammatory Agents; Disease Models, Animal; Galactose; Gastrointestinal Microbiome; Grape Seed Extract; Male; Mice; Mice, Inbred BALB C; Oxidative Stress; Proanthocyanidins

2022
Proanthocyanidins inhibit the apoptosis and aging of nucleus pulposus cells through the PI3K/Akt pathway delaying intervertebral disc degeneration.
    Connective tissue research, 2022, Volume: 63, Issue:6

    Topics: Aging; bcl-2-Associated X Protein; Caspase 3; Caspase 9; Cells, Cultured; Humans; Intervertebral Disc; Intervertebral Disc Degeneration; Nucleus Pulposus; Phosphatidylinositol 3-Kinases; Proanthocyanidins; Proto-Oncogene Proteins c-akt; Proto-Oncogene Proteins c-bcl-2; Quality of Life; Tumor Suppressor Protein p53

2022
A Ten-Day Grape Seed Procyanidin Treatment Prevents Certain Ageing Processes in Female Rats over the Long Term.
    Nutrients, 2020, Nov-27, Volume: 12, Issue:12

    Topics: Aging; Animals; Body Composition; Body Weight; Drug Administration Schedule; Female; Grape Seed Extract; Proanthocyanidins; Rats; Rats, Wistar; Time Factors

2020
Grape Seed Proanthocyanidin and Swimming Exercise Protects Against Cognitive Decline: A Study on M1 Acetylcholine Receptors in Aging Male Rat Brain.
    Neurochemical research, 2017, Volume: 42, Issue:12

    Topics: Aging; Animals; Antioxidants; Cognitive Dysfunction; Grape Seed Extract; Hippocampus; Male; Physical Conditioning, Animal; Proanthocyanidins; Protective Agents; Rats, Wistar; Receptors, Cholinergic

2017
Antioxidant action of grape seed polyphenols and aerobic exercise in improving neuronal number in the hippocampus is associated with decrease in lipid peroxidation and hydrogen peroxide in adult and middle-aged rats.
    Experimental gerontology, 2018, Volume: 101

    Topics: Aging; Animals; Antioxidants; Cell Count; Glutathione; Grape Seed Extract; Hippocampus; Hydrogen Peroxide; Lipid Peroxidation; Male; Neurons; Oxidative Stress; Physical Conditioning, Animal; Proanthocyanidins; Rats; Rats, Wistar; Swimming

2018
Grape Seed Proanthocyanidin Extract Prevents Ovarian Aging by Inhibiting Oxidative Stress in the Hens.
    Oxidative medicine and cellular longevity, 2018, Volume: 2018

    Topics: Aging; Animals; Antioxidants; Apoptosis; Chickens; Female; Grape Seed Extract; Ovary; Oxidative Stress; Proanthocyanidins

2018
Procyanidin B2 protects against d-galactose-induced mimetic aging in mice: Metabolites and microbiome analysis.
    Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association, 2018, Volume: 119

    Topics: Aging; Animals; Base Sequence; Biflavonoids; Biomarkers; Catechin; Chromatography, Liquid; Galactose; Gastrointestinal Microbiome; Mass Spectrometry; Mice; Proanthocyanidins; RNA, Ribosomal, 16S

2018
Cranberry extract standardized for proanthocyanidins promotes the immune response of Caenorhabditis elegans to Vibrio cholerae through the p38 MAPK pathway and HSF-1.
    PloS one, 2014, Volume: 9, Issue:7

    Topics: Aging; Animals; Caenorhabditis elegans; Caenorhabditis elegans Proteins; Gene Expression Regulation; Humans; Immunity, Innate; Insulin-Like Growth Factor I; p38 Mitogen-Activated Protein Kinases; Plant Extracts; Proanthocyanidins; Signal Transduction; Transcription Factors; Vaccinium macrocarpon; Vibrio cholerae

2014
Cranberry Extract Standardized for Proanthocyanidins Alleviates β-Amyloid Peptide Toxicity by Improving Proteostasis Through HSF-1 in Caenorhabditis elegans Model of Alzheimer's Disease.
    The journals of gerontology. Series A, Biological sciences and medical sciences, 2016, Volume: 71, Issue:12

    Topics: Aging; Alzheimer Disease; Amyloid beta-Peptides; Animals; Animals, Genetically Modified; Caenorhabditis elegans; Caenorhabditis elegans Proteins; Disease Models, Animal; DNA-Binding Proteins; Forkhead Transcription Factors; Heat Shock Transcription Factors; Immunity, Innate; Plant Extracts; Proanthocyanidins; Protective Agents; Signal Transduction; Transcription Factors; Vaccinium macrocarpon

2016
Ameliorative effect of lotus seedpod proanthocyanidins on cognitive impairment and brain aging induced by D-galactose.
    Experimental gerontology, 2016, Volume: 74

    Topics: Age Factors; Aging; Animals; Avoidance Learning; Behavior, Animal; Biomarkers; Cognition; Cognition Disorders; Disease Models, Animal; Dose-Response Relationship, Drug; Female; Galactose; Hippocampus; Lotus; Male; Maze Learning; Memory; Mice; Neurons; Neuroprotective Agents; Phytotherapy; Plant Extracts; Plants, Medicinal; Proanthocyanidins; Seeds; Time Factors

2016
Ameliorative effects of lotus seedpod proanthocyanidins on cognitive deficits and oxidative damage in senescence-accelerated mice.
    Behavioural brain research, 2008, Dec-01, Volume: 194, Issue:1

    Topics: Aging; Aging, Premature; Analysis of Variance; Animals; Body Weight; Cognition Disorders; Disease Models, Animal; Dose-Response Relationship, Drug; Glutathione Peroxidase; Lipid Peroxidation; Male; Maze Learning; Mice; Mice, Mutant Strains; Oxidative Stress; Proanthocyanidins; Superoxide Dismutase; Thiobarbituric Acid Reactive Substances

2008
Oligomeric proanthocyanidins improve memory and enhance phosphorylation of vascular endothelial growth factor receptor-2 in senescence-accelerated mouse prone/8.
    The British journal of nutrition, 2010, Volume: 103, Issue:4

    Topics: Aging; Animals; Brain; Cinnamates; Diospyros; Disease Models, Animal; Fruit; Male; Maze Learning; Memory Disorders; Mice; Mice, Inbred Strains; Microtubule-Associated Proteins; Neurofilament Proteins; Neurons; Neuroprotective Agents; Phosphorylation; Phytotherapy; Plant Extracts; Proanthocyanidins; Spatial Behavior; Synaptophysin; Vascular Endothelial Growth Factor Receptor-2

2010
Persimmon oligomeric proanthocyanidins extend life span of senescence-accelerated mice.
    Journal of medicinal food, 2009, Volume: 12, Issue:6

    Topics: Aging; Animals; Behavior, Animal; Diospyros; Disease Models, Animal; Gene Expression; Humans; Life Expectancy; Male; Mice; Plant Extracts; Proanthocyanidins; Random Allocation; Sirtuin 1

2009
Procyanidins extracted from the lotus seedpod ameliorate age-related antioxidant deficit in aged rats.
    The journals of gerontology. Series A, Biological sciences and medical sciences, 2010, Volume: 65, Issue:3

    Topics: Aging; Aging, Premature; Animals; Antioxidants; Disease Models, Animal; Female; Lipid Peroxidation; Lotus; Oxidative Stress; Proanthocyanidins; Rats; Rats, Sprague-Dawley; Seeds

2010
Memory impairment in cognitively impaired aged rats associated with decreased hippocampal CREB phosphorylation: reversal by procyanidins extracted from the lotus seedpod.
    The journals of gerontology. Series A, Biological sciences and medical sciences, 2010, Volume: 65, Issue:9

    Topics: Aging; Animals; Brain-Derived Neurotrophic Factor; Calcium-Calmodulin-Dependent Protein Kinase Type 4; Cerebral Cortex; Cognition Disorders; CREB-Binding Protein; Extracellular Signal-Regulated MAP Kinases; Female; Hippocampus; Lotus; Maze Learning; Memory Disorders; Phosphorylation; Plant Extracts; Proanthocyanidins; Protein Kinase C-alpha; Rats; Rats, Sprague-Dawley; RNA, Messenger

2010
Changes in the nitric oxide system contribute to effect of procyanidins extracted from the lotus seedpod ameliorating memory impairment in cognitively impaired aged rats.
    Rejuvenation research, 2011, Volume: 14, Issue:1

    Topics: Aging; Animals; Cognition; Female; Gene Expression Regulation, Enzymologic; Hippocampus; Isoenzymes; Lotus; Memory Disorders; Nitric Oxide; Nitric Oxide Synthase Type I; Nitric Oxide Synthase Type II; Nitrites; Phosphorylation; Proanthocyanidins; Rats; Rats, Sprague-Dawley; RNA, Messenger; Seeds

2011
Estimation of daily proanthocyanidin intake and major food sources in the U.S. diet.
    The Journal of nutrition, 2011, Volume: 141, Issue:3

    Topics: Adult; Aged; Aged, 80 and over; Aging; Alcohol Drinking; Databases, Factual; Diet; Fabaceae; Female; Food Analysis; Humans; Male; Middle Aged; Nutrition Surveys; Proanthocyanidins; Seeds; Sex Characteristics; Tea; United States; Wine; Young Adult

2011
Grape seed proanthocyanidin lowers brain oxidative stress in adult and middle-aged rats.
    Experimental gerontology, 2011, Volume: 46, Issue:11

    Topics: Aging; Animals; Antioxidants; Biomarkers; Blood Glucose; Cognition; Cognition Disorders; Female; Grape Seed Extract; Hippocampus; Hydrogen Peroxide; Lipid Peroxidation; Maze Learning; Oxidative Stress; Oxidoreductases; Proanthocyanidins; Rats; Rats, Wistar

2011
[Anti-oxidative effects of proanthocyanidins in mice induced by D-galactose].
    Wei sheng yan jiu = Journal of hygiene research, 2002, Volume: 31, Issue:3

    Topics: Aging; Animals; Anthocyanins; Antioxidants; Galactose; Male; Mice; Monoamine Oxidase; Plant Extracts; Proanthocyanidins; Random Allocation; Seeds; Superoxide Dismutase; Vitis

2002
Age associated changes in erythrocyte membrane surface charge: Modulatory role of grape seed proanthocyanidins.
    Experimental gerontology, 2005, Volume: 40, Issue:10

    Topics: Aging; Animals; Antioxidants; Ascorbic Acid; Catalase; Erythrocyte Membrane; Glutathione; Glycoproteins; Male; Membrane Potentials; Plant Extracts; Proanthocyanidins; Rats; Rats, Wistar; Superoxide Dismutase; Vitis

2005
Blueberry polyphenols increase lifespan and thermotolerance in Caenorhabditis elegans.
    Aging cell, 2006, Volume: 5, Issue:1

    Topics: Aging; Animals; Anti-Infective Agents; Blueberry Plants; Caenorhabditis elegans; Flavonoids; Gene Expression Regulation; Heat-Shock Proteins; Hot Temperature; Longevity; Mutation; Oxidative Stress; Phenols; Polyphenols; Proanthocyanidins; RNA, Messenger; Survival Rate

2006
Modulatory role of grape seed extract on age-related oxidative DNA damage in central nervous system of rats.
    Brain research bulletin, 2006, Feb-15, Volume: 68, Issue:6

    Topics: 8-Hydroxy-2'-Deoxyguanosine; Aging; Animals; Antioxidants; Brain; Cellular Senescence; Central Nervous System; Deoxyguanosine; DNA; DNA Damage; Flavonoids; Grape Seed Extract; Male; Oxidative Stress; Phenols; Plant Extracts; Polyphenols; Proanthocyanidins; Rats; Rats, Wistar; Spinal Cord; Treatment Outcome

2006
Dietary supplementation with cacao liquor proanthocyanidins prevents elevation of blood glucose levels in diabetic obese mice.
    Nutrition (Burbank, Los Angeles County, Calif.), 2007, Volume: 23, Issue:4

    Topics: Aging; Animals; Blood Glucose; Body Weight; Cacao; Diabetes Mellitus, Experimental; Dietary Supplements; Dose-Response Relationship, Drug; Fructosamine; Hyperglycemia; Hypoglycemic Agents; Mice; Mice, Inbred C57BL; Mice, Obese; Obesity; Postprandial Period; Proanthocyanidins

2007