prochlorperazine has been researched along with Salmonella Food Poisoning in 1 studies
Prochlorperazine: A phenothiazine antipsychotic used principally in the treatment of NAUSEA; VOMITING; and VERTIGO. It is more likely than CHLORPROMAZINE to cause EXTRAPYRAMIDAL DISORDERS. (From Martindale, The Extra Pharmacopoeia, 30th ed, p612)
prochlorperazine : A member of the class of phenothiazines that is 10H-phenothiazine having a chloro substituent at the 2-position and a 3-(4-methylpiperazin-1-yl)propyl group at the N-10 position.
Salmonella Food Poisoning: Poisoning caused by ingestion of food harboring species of SALMONELLA. Conditions of raising, shipping, slaughtering, and marketing of domestic animals contribute to the spread of this bacterium in the food supply.
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 1 (100.00) | 18.7374 |
1990's | 0 (0.00) | 18.2507 |
2000's | 0 (0.00) | 29.6817 |
2010's | 0 (0.00) | 24.3611 |
2020's | 0 (0.00) | 2.80 |
Authors | Studies |
---|---|
MCGUIGAN, JE | 1 |
BERRY, WC | 1 |
CARLQUIST, PR | 1 |
1 other study available for prochlorperazine and Salmonella Food Poisoning
Article | Year |
---|---|
Comparison of chloramphenicol, oxytetracycline, and prochlorperazine in Salmonella gastroenteritis.
Topics: Chloramphenicol; Gastroenteritis; Humans; Oxytetracycline; Prochlorperazine; Salmonella; Salmonella | 1960 |