Page last updated: 2024-09-02

proanthocyanidin and Hyperglycemia

proanthocyanidin has been researched along with Hyperglycemia in 3 studies

Research

Studies (3)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's1 (33.33)29.6817
2010's1 (33.33)24.3611
2020's1 (33.33)2.80

Authors

AuthorsStudies
Adamska-Patruno, E; Ciborowski, M; Galli, M; Hameed, A; Krętowski, A1
Han, L; Li, D; Ma, W; Shi, R; Wang, M; Zhang, L1
Cho, EJ; Lee, YA; Yokozawa, T1

Reviews

1 review(s) available for proanthocyanidin and Hyperglycemia

ArticleYear
Select Polyphenol-Rich Berry Consumption to Defer or Deter Diabetes and Diabetes-Related Complications.
    Nutrients, 2020, Aug-21, Volume: 12, Issue:9

    Topics: Anthocyanins; Antioxidants; Diabetes Mellitus, Type 2; Dietary Supplements; Eating; Flavonoids; Fruit; Functional Food; Humans; Hyperglycemia; Hyperlipidemias; Hypoglycemic Agents; Metabolic Syndrome; Nutritional Physiological Phenomena; Oxidative Stress; Phytotherapy; Polyphenols; Proanthocyanidins

2020

Other Studies

2 other study(ies) available for proanthocyanidin and Hyperglycemia

ArticleYear
Proanthocyanidin B
    Food & function, 2018, Sep-19, Volume: 9, Issue:9

    Topics: alpha-Glucosidases; Animals; Blood Glucose; Glycoside Hydrolase Inhibitors; Humans; Hyperglycemia; Hypoglycemic Agents; Kinetics; Male; Microscopy, Atomic Force; Molecular Docking Simulation; Postprandial Period; Proanthocyanidins; Rats; Rats, Sprague-Dawley; Spectrometry, Fluorescence

2018
Effects of proanthocyanidin preparations on hyperlipidemia and other biomarkers in mouse model of type 2 diabetes.
    Journal of agricultural and food chemistry, 2008, Sep-10, Volume: 56, Issue:17

    Topics: Animals; Cholesterol; Diabetes Mellitus, Type 2; Hyperglycemia; Hyperlipidemias; Lipids; Liver; Male; Mice; Mice, Inbred C57BL; PPAR alpha; Proanthocyanidins; Sterol Regulatory Element Binding Protein 1; Sterol Regulatory Element Binding Protein 2; Triglycerides

2008