proanthocyanidin has been researched along with Cardiovascular Diseases in 4 studies
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 0 (0.00) | 18.7374 |
1990's | 0 (0.00) | 18.2507 |
2000's | 2 (50.00) | 29.6817 |
2010's | 2 (50.00) | 24.3611 |
2020's | 0 (0.00) | 2.80 |
Authors | Studies |
---|---|
Daleprane, JB; de Oliveira, CF; Gonçalves, MC; Koury, JC; Passos, MC | 1 |
Chun, OK; Chung, SJ; Floegel, A; Koo, SI; Song, WO; Yang, M | 1 |
Blumberg, JB; McKay, DL | 1 |
Bagchi, D; Bagchi, M; Das, DK; Joshi, SS; Kuszynski, CA; Pruess, HG; Ray, SD; Stohs, SJ | 1 |
1 review(s) available for proanthocyanidin and Cardiovascular Diseases
Article | Year |
---|---|
Cranberries (Vaccinium macrocarpon) and cardiovascular disease risk factors.
Topics: Animals; Antioxidants; Cardiovascular Diseases; Cholesterol, LDL; Flavonoids; Humans; Phytotherapy; Proanthocyanidins; Rats; Risk Factors; Vaccinium macrocarpon | 2007 |
1 trial(s) available for proanthocyanidin and Cardiovascular Diseases
Article | Year |
---|---|
Effects of proanthocyanidin on oxidative stress biomarkers and adipokines in army cadets: a placebo-controlled, double-blind study.
Topics: Adiponectin; Adult; Antioxidants; Biomarkers; Brazil; Cardiovascular Diseases; Dietary Supplements; Double-Blind Method; Exercise; Fruit; Humans; Hypolipidemic Agents; Leptin; Lipoproteins, LDL; Male; Military Personnel; Oxidative Stress; Plant Extracts; Proanthocyanidins; Risk; Vitis; Young Adult | 2017 |
2 other study(ies) available for proanthocyanidin and Cardiovascular Diseases
Article | Year |
---|---|
Dietary antioxidant capacity is associated with improved serum antioxidant status and decreased serum C-reactive protein and plasma homocysteine concentrations.
Topics: Adult; Aged; Antioxidants; C-Reactive Protein; Cardiovascular Diseases; Carotenoids; Cross-Sectional Studies; Dietary Supplements; Female; Homocysteine; Humans; Male; Middle Aged; Nutrition Assessment; Nutrition Surveys; Proanthocyanidins; United States; Young Adult | 2013 |
Free radicals and grape seed proanthocyanidin extract: importance in human health and disease prevention.
Topics: Animals; Anthocyanins; Antioxidants; Apoptosis; Ascorbic Acid; beta Carotene; Biological Availability; Cardiovascular Diseases; Dose-Response Relationship, Drug; Flow Cytometry; Free Radical Scavengers; Free Radicals; Humans; Keratinocytes; Kidney Diseases; Liver Diseases; Neoplasms; Plant Extracts; Proanthocyanidins; Seeds; Vitamin E | 2000 |