picolinic acid has been researched along with Taste Disorder, Anterior Tongue in 2 studies
picolinic acid: iron-chelating agent that inhibits DNA synthesis; may interfere with iron-dependent production of stable free organic radical which is essential for ribonucleotide reductase formation of deoxyribonucleotides; RN given refers to parent cpd; structure in Merck Index, 9th ed, #7206
picolinic acid : A pyridinemonocarboxylic acid in which the carboxy group is located at position 2. It is an intermediate in the metabolism of tryptophan.
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 1 (50.00) | 18.2507 |
| 2000's | 1 (50.00) | 29.6817 |
| 2010's | 0 (0.00) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Sakai, F | 2 |
| Yoshida, S | 2 |
| Endo, S | 2 |
| Tomita, H | 2 |
2 trials available for picolinic acid and Taste Disorder, Anterior Tongue
| Article | Year |
|---|---|
Double-blind, placebo-controlled trial of zinc picolinate for taste disorders.
Topics: Adult; Aged; Double-Blind Method; Female; Humans; Male; Middle Aged; Picolinic Acids; Severity of Il | 2002 |
[Therapeutic efficacy of zinc picolinate in patients with taste disorders].
Topics: Double-Blind Method; Humans; Picolinic Acids; Taste Disorders; Zinc | 1995 |