Page last updated: 2024-10-15

phosphoserine and Glucose Intolerance

phosphoserine has been researched along with Glucose Intolerance in 1 studies

Phosphoserine: The phosphoric acid ester of serine.

Glucose Intolerance: A pathological state in which BLOOD GLUCOSE level is less than approximately 140 mg/100 ml of PLASMA at fasting, and above approximately 200 mg/100 ml plasma at 30-, 60-, or 90-minute during a GLUCOSE TOLERANCE TEST. This condition is seen frequently in DIABETES MELLITUS, but also occurs with other diseases and MALNUTRITION.

Research

Studies (1)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's0 (0.00)29.6817
2010's1 (100.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Kitada, Y1
Kajita, K1
Taguchi, K1
Mori, I1
Yamauchi, M1
Ikeda, T1
Kawashima, M1
Asano, M1
Kajita, T1
Ishizuka, T1
Banno, Y1
Kojima, I1
Chun, J1
Kamata, S1
Ishii, I1
Morita, H1

Other Studies

1 other study available for phosphoserine and Glucose Intolerance

ArticleYear
Blockade of Sphingosine 1-Phosphate Receptor 2 Signaling Attenuates High-Fat Diet-Induced Adipocyte Hypertrophy and Systemic Glucose Intolerance in Mice.
    Endocrinology, 2016, Volume: 157, Issue:5

    Topics: 3T3-L1 Cells; Adipocytes; Adipogenesis; Animals; Body Weight; Cell Differentiation; Cell Enlargement

2016