Compounds > phosphoric acid, trisodium salt
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phosphoric acid, trisodium salt and Salmonella Food Poisoning

phosphoric acid, trisodium salt has been researched along with Salmonella Food Poisoning in 1 studies

Research

Studies (1)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's1 (100.00)18.2507
2000's0 (0.00)29.6817
2010's0 (0.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Caldwell, DE; Choi, A; Ingham, SC; Korber, DR; Wolfaardt, GM1

Other Studies

1 other study(ies) available for phosphoric acid, trisodium salt and Salmonella Food Poisoning

ArticleYear
Substratum topography influences susceptibility of Salmonella enteritidis biofilms to trisodium phosphate.
    Applied and environmental microbiology, 1997, Volume: 63, Issue:9

    Topics: Animals; Anti-Bacterial Agents; Biofilms; Chickens; Colony Count, Microbial; Humans; Meat; Phosphates; Salmonella enteritidis; Salmonella Food Poisoning; Surface Properties; Time Factors

1997