Page last updated: 2024-08-16

phenylpropanolamine and Allergy, Food

phenylpropanolamine has been researched along with Allergy, Food in 1 studies

Research

Studies (1)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's1 (100.00)29.6817
2010's0 (0.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Aparicio, C; Battais, F; Denery-Papini, S; Guérin, L; Kanny, G; Moneret-Vautrin, DA1

Other Studies

1 other study(ies) available for phenylpropanolamine and Allergy, Food

ArticleYear
[Allergenicity of wheat flour].
    Allergie et immunologie, 2002, Volume: 34, Issue:3

    Topics: Allergens; Antibody Specificity; Celiac Disease; Enzyme-Linked Immunosorbent Assay; Flour; Food Hypersensitivity; Gliadin; Glutens; Humans; Immunoglobulin A; Immunoglobulin E; Immunoglobulin G; Phenylpropanolamine; Plant Proteins; Radioallergosorbent Test; Triticum

2002