perillyl alcohol has been researched along with Nerve Pain in 1 studies
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 0 (0.00) | 18.7374 |
1990's | 0 (0.00) | 18.2507 |
2000's | 0 (0.00) | 29.6817 |
2010's | 0 (0.00) | 24.3611 |
2020's | 1 (100.00) | 2.80 |
Authors | Studies |
---|---|
Almeida, RS; Araújo-Filho, HG; Douglas Melo Coutinho, H; Gandhi, SR; Grougnet, R; Guedes da Silva Almeida, JR; Heimfarth, L; Martins, N; Pereira, EWM; Picot, L; Quintans, JSS; Quintans-Júnior, LJ; Santos Passos, FR; Siqueira-Lima, P; Souza Monteiro, B; Viana Dos Santos, MR | 1 |
1 other study(ies) available for perillyl alcohol and Nerve Pain
Article | Year |
---|---|
Limonene, a food additive, and its active metabolite perillyl alcohol improve regeneration and attenuate neuropathic pain after peripheral nerve injury: Evidence for IL-1β, TNF-α, GAP, NGF and ERK involvement.
Topics: Animals; Anti-Inflammatory Agents; Disease Models, Animal; Extracellular Signal-Regulated MAP Kinases; Food Additives; GTPase-Activating Proteins; Humans; Interleukin-1beta; Limonene; Male; Mice; Monoterpenes; Motor Neurons; Nerve Growth Factor; Neuralgia; Peripheral Nerve Injuries; Regeneration; Tumor Necrosis Factor-alpha | 2020 |