Page last updated: 2024-10-26

pentetic acid and Celiac Disease

pentetic acid has been researched along with Celiac Disease in 1 studies

Pentetic Acid: An iron chelating agent with properties like EDETIC ACID. DTPA has also been used as a chelator for other metals, such as plutonium.

Celiac Disease: A malabsorption syndrome that is precipitated by the ingestion of foods containing GLUTEN, such as wheat, rye, and barley. It is characterized by INFLAMMATION of the SMALL INTESTINE, loss of MICROVILLI structure, failed INTESTINAL ABSORPTION, and MALNUTRITION.

Research

Studies (1)

TimeframeStudies, this research(%)All Research%
pre-19901 (100.00)18.7374
1990's0 (0.00)18.2507
2000's0 (0.00)29.6817
2010's0 (0.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Robertson, DA1
Taylor, N1
Sidhu, H1
Britten, A1
Smith, CL1
Holdstock, G1

Other Studies

1 other study available for pentetic acid and Celiac Disease

ArticleYear
Pulmonary permeability in coeliac disease and inflammatory bowel disease.
    Digestion, 1989, Volume: 42, Issue:2

    Topics: Adult; Aerosols; Celiac Disease; Female; Humans; Inflammatory Bowel Diseases; Lung; Male; Middle Age

1989