palmitic acid has been researched along with Stroke in 4 studies
Palmitic Acid: A common saturated fatty acid found in fats and waxes including olive oil, palm oil, and body lipids.
hexadecanoic acid : A straight-chain, sixteen-carbon, saturated long-chain fatty acid.
Stroke: A group of pathological conditions characterized by sudden, non-convulsive loss of neurological function due to BRAIN ISCHEMIA or INTRACRANIAL HEMORRHAGES. Stroke is classified by the type of tissue NECROSIS, such as the anatomic location, vasculature involved, etiology, age of the affected individual, and hemorrhagic vs. non-hemorrhagic nature. (From Adams et al., Principles of Neurology, 6th ed, pp777-810)
| Excerpt | Relevance | Reference |
|---|---|---|
| " Stroke mortality was associated positively with Na and Na/K ratio and phospholipid arachidonic acid (AA), and negatively with TC and K." | 3.73 | Male cardiovascular mortality and dietary markers in 25 population samples of 16 countries. ( Ikeda, K; Liu, L; Mizushima, S; Nara, Y; Yamori, Y, 2006) |
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 1 (25.00) | 29.6817 |
| 2010's | 1 (25.00) | 24.3611 |
| 2020's | 2 (50.00) | 2.80 |
| Authors | Studies |
|---|---|
| Gonçalinho, GHF | 1 |
| Sampaio, GR | 1 |
| Soares-Freitas, RAM | 1 |
| Damasceno, NRT | 1 |
| Mori, T | 1 |
| Yoshioka, K | 1 |
| Satizabal, CL | 1 |
| Samieri, C | 1 |
| Davis-Plourde, KL | 1 |
| Voetsch, B | 1 |
| Aparicio, HJ | 1 |
| Pase, MP | 1 |
| Romero, JR | 1 |
| Helmer, C | 1 |
| Vasan, RS | 1 |
| Kase, CS | 1 |
| Debette, S | 1 |
| Beiser, AS | 1 |
| Seshadri, S | 1 |
| Yamori, Y | 1 |
| Liu, L | 1 |
| Mizushima, S | 1 |
| Ikeda, K | 1 |
| Nara, Y | 1 |
4 other studies available for palmitic acid and Stroke
| Article | Year |
|---|---|
Stearic Acid, but not Palmitic Acid, is Associated with Inflammatory and Endothelial Dysfunction Biomarkers in Individuals at Cardiovascular Risk.
Topics: Adult; Biomarkers; C-Reactive Protein; Cardiovascular Diseases; Cross-Sectional Studies; Female; Hea | 2023 |
Features of serum fatty acids in acute ischaemic stroke patients aged 50 years or older.
Topics: Age Factors; Aged; Aged, 80 and over; Biomarkers; Brain Ischemia; Cross-Sectional Studies; Fatty Aci | 2020 |
APOE and the Association of Fatty Acids With the Risk of Stroke, Coronary Heart Disease, and Mortality.
Topics: Aged; Apolipoprotein E4; Arachidonic Acid; Cleft Lip; Coronary Disease; Dietary Fats; Docosahexaenoi | 2018 |
Male cardiovascular mortality and dietary markers in 25 population samples of 16 countries.
Topics: Age Factors; Aged; Americas; Analysis of Variance; Arachidonic Acid; Asia; Australia; Biomarkers; Ch | 2006 |