oxalic acid has been researched along with Streptococcal Infections in 1 studies
Oxalic Acid: A strong dicarboxylic acid occurring in many plants and vegetables. It is produced in the body by metabolism of glyoxylic acid or ascorbic acid. It is not metabolized but excreted in the urine. It is used as an analytical reagent and general reducing agent.
oxalic acid : An alpha,omega-dicarboxylic acid that is ethane substituted by carboxyl groups at positions 1 and 2.
Streptococcal Infections: Infections with bacteria of the genus STREPTOCOCCUS.
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 1 (100.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 0 (0.00) | 29.6817 |
| 2010's | 0 (0.00) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| McCartney, AC | 1 |
| Clark, J | 1 |
| Lewi, HJ | 1 |
1 other study available for oxalic acid and Streptococcal Infections
| Article | Year |
|---|---|
Bacteriological study of renal calculi.
Topics: Adult; Aged; Bacteriuria; Enterobacteriaceae Infections; Enterococcus faecalis; Escherichia coli; Fe | 1985 |