oxalic acid has been researched along with Hypercoagulability in 1 studies
Oxalic Acid: A strong dicarboxylic acid occurring in many plants and vegetables. It is produced in the body by metabolism of glyoxylic acid or ascorbic acid. It is not metabolized but excreted in the urine. It is used as an analytical reagent and general reducing agent.
oxalic acid : An alpha,omega-dicarboxylic acid that is ethane substituted by carboxyl groups at positions 1 and 2.
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 0 (0.00) | 18.7374 |
1990's | 0 (0.00) | 18.2507 |
2000's | 0 (0.00) | 29.6817 |
2010's | 0 (0.00) | 24.3611 |
2020's | 1 (100.00) | 2.80 |
Authors | Studies |
---|---|
Beránek, M | 1 |
Hegerová, J | 1 |
Michajlíková, M | 1 |
Dulíček, P | 1 |
Palička, V | 1 |
1 other study available for oxalic acid and Hypercoagulability
Article | Year |
---|---|
No Inhibitory Effect of Heparinized Blood on Real-Time PCR Analysis of Thrombophilic Mutations.
Topics: DNA; Edetic Acid; Heparin; Humans; Mutation; Oxalic Acid; Real-Time Polymerase Chain Reaction; Salts | 2022 |