octadecadienoic-acid and Dyslipidemias

octadecadienoic-acid has been researched along with Dyslipidemias* in 1 studies

Other Studies

1 other study(ies) available for octadecadienoic-acid and Dyslipidemias

Article	Year
Comparative and stability analyses of 9- and 13-Oxo-octadecadienoic acids in various species of tomato. Bioscience, biotechnology, and biochemistry, 2011, Volume: 75, Issue:8 Peroxisome proliferator-activated receptor-α (PPARα) regulates lipid metabolism. We have reported that tomato fruit contains 9-Oxo-(10E,12E)-octadecadienoic acid (9-Oxo-(10E,12E)-ODA), a PPARα agonist. In this study, we found that various tomato samples contained 9-Oxo-(10E,12Z)-ODA and its 13-Oxo-ODA isomers. Furthermore, several isomers showed structural stability under hot and acidic conditions. Topics: Chromatography, Liquid; Drug Stability; Dyslipidemias; Fatty Acids, Unsaturated; Fruit; Isomerism; Lipid Metabolism; Magnetic Resonance Spectroscopy; Mass Spectrometry; PPAR alpha; Solanum lycopersicum	2011

Article

Year

Comparative and stability analyses of 9- and 13-Oxo-octadecadienoic acids in various species of tomato.

Bioscience, biotechnology, and biochemistry, 2011, Volume: 75, Issue:8

Peroxisome proliferator-activated receptor-α (PPARα) regulates lipid metabolism. We have reported that tomato fruit contains 9-Oxo-(10E,12E)-octadecadienoic acid (9-Oxo-(10E,12E)-ODA), a PPARα agonist. In this study, we found that various tomato samples contained 9-Oxo-(10E,12Z)-ODA and its 13-Oxo-ODA isomers. Furthermore, several isomers showed structural stability under hot and acidic conditions.

Topics: Chromatography, Liquid; Drug Stability; Dyslipidemias; Fatty Acids, Unsaturated; Fruit; Isomerism; Lipid Metabolism; Magnetic Resonance Spectroscopy; Mass Spectrometry; PPAR alpha; Solanum lycopersicum

2011