nsc-4347 has been researched along with Body-Weight* in 4 studies
4 other study(ies) available for nsc-4347 and Body-Weight
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Safety evaluation of Trikatu, a generic Ayurvedic medicine in Charles Foster rats.
Chemical characterization and acute and sub-acute toxicity study of Trikatu, a generic herbal formulation of Indian system of medicine, was carried out in Charles Foster (CF) rats for safety profiling. In acute toxicity experiment, Trikatu at 2,000 mg/kg body weight once orally was well tolerated by the experimental animals (both male and female) and no changes were observed in mortality, morbidity, gross pathology, gain in weight, vital organ weight, hematological (total white blood cells (WBC) and red blood cells (RBC) count), biochemical parameters such as serum creatinine, serum glutamate oxaloacetate transaminase (SGOT), serum glutamate pyruvate transaminase (SGPT), serum lipid profile and tissue biochemical parameters such as reduced glutathione and malonaldehyde content as oxidative stress markers. In sub-acute experiment, Trikatu was administered at 5, 50 and 300 mg/kg body weight once daily for 28 days in female CF rats, and non-significant changes were found in most of the parameters studied such as acute experiment except significant increase in low density lipoprotein (LDL) cholesterol level at 50 and 300 mg/kg body weight, decrease in high density lipoprotein (HDL) cholesterol level at 300 mg/kg body weight, increase in SGPT activity at 50 mg/kg body weight and decrease in WBC count at 300 mg/kg body weight on 28(th) day post treatment. Topics: Administration, Oral; Alanine Transaminase; Alkaloids; Alkenes; Animals; Benzodioxoles; Body Weight; Cholesterol, HDL; Dose-Response Relationship, Drug; Drug Administration Schedule; Drug Evaluation, Preclinical; Female; Glutathione; Lipoproteins, LDL; Male; Medicine, Ayurvedic; Motor Activity; Piper; Piperidines; Plant Preparations; Polyunsaturated Alkamides; Rats; Rats, Inbred Strains; Sex Factors; Sleep Stages; Time Factors; Toxicity Tests, Acute; Zingiber officinale | 2009 |
In vivo growth inhibition of sarcoma 180 by piperlonguminine, an alkaloid amide from the Piper species.
Many authors have already emphasized that phytochemicals from spices have biological applications. Piperlonguminine is a known alkaloid amide from peppers, including Piper divaricatum. The aim of this study was to investigate the in vitro and in vivo antitumor effects of piperlonguminine in experimental models. In order to evaluate the toxicological aspects related to piperlonguminine treatment, hematological, biochemical, histopathological and morphological analyses of treated animals were performed. Piperlonguminine did not show any significant in vitro cytotoxic effect at experimental exposure levels, but showed an in vivo antitumor effect. After 7 days of treatment, the inhibition rates were 38.71% and 40.68% at doses of 25 mg kg(-1) and 50 mg kg(-1), respectively. The histopathological analysis suggests that the liver and kidney were only weakly affected by piperlonguminine treatment. Neither the enzymatic activity of transaminases (AST and ALT) nor the urea levels were significantly altered. In the hematological analysis, all parameters analysed remained constant after piperlonguminine treatment. In conclusion, these data reinforce the anticancer potential of spice components. Topics: Animals; Antineoplastic Agents, Phytogenic; Blood Cell Count; Body Weight; Cell Line, Tumor; Dioxolanes; Kidney; Liver; Male; Mice; Neoplasm Transplantation; Organ Size; Piper; Plant Roots; Sarcoma 180 | 2008 |
Inhibition of CCl4-induced liver fibrosis by Piper longum Linn.?
This study was carried out to evaluate the antifibrotic effect of ethanol extract of the fruits of Indian herb Piper longum Linn. Liver fibrosis was induced in rats by CCl(4) administration. The extent of liver fibrosis was assessed by measuring the level of liver hydroxy proline (HP) and serum enzyme levels. Following CCl(4) administration HP was significantly increased and serum enzyme levels were elevated. Treatment with the ethanol extract of Piper longum Linn. reduced the HP and also the serum enzymes. The liver weight that increased following CCl(4) administration due to the deposition of collagen was reduced by the ethanol extract. Hence, it is concluded that this extract inhibits liver fibrosis induced by CCl(4). Topics: Alanine Transaminase; Alkaline Phosphatase; Animals; Aspartate Aminotransferases; Bilirubin; Body Weight; Carbon Tetrachloride; Ethanol; Hydroxyproline; Liver; Liver Cirrhosis; Male; Phytotherapy; Piper; Plant Extracts; Rats; Rats, Wistar | 2006 |
Effect of piperine on the epididymis of adult male rats.
To study the effect of piperine on the epididymal antioxidant system of adult male rats.. Adult male rats were orally administered piperine at doses of 1 mg/kg, 10 mg/kg and 100 mg/kg body weight each day for 30 consecutive days. Twenty-four hours after the last treatment, the rats were weighed and killed with ether and the epididymis was dissected from the bodies. Sperm collected from the cauda region of the epididymis was used for the assessment of its count, motility and viability. Caput, corpus and cauda regions of the epididymis were separated and homogenized separately to obtain 10 % homogenates. The supernatants were used for the assays of sialic acid, superoxide dismutase, catalase, glutathione peroxidase, glutathione reductase, lipid peroxidation and hydrogen peroxide generation.. Body weight of the piperine-treated rats remained unchanged. The weights of the caput, corpus and cauda regions of the epididymis significantly decreased at dose of 100 mg/kg. Epididymal sperm count and motility decreased at 10 mg/kg and 100 mg/kg, and sperm viability decreased significantly at 100 mg/kg. Sialic acid levels in the epididymis decreased significantly at 100 mg/kg while significant decrease in the cauda region alone was observed at 10 mg/kg. A significant decline in the activities of superoxide dismutase, catalase, glutathione peroxidase and glutathione reductase, along with an increase in hydrogen peroxide generation and lipid peroxidation were observed at 10 mg/kg and 100 mg/kg.. Piperine caused a decrease in the activity of antioxidant enzymes and sialic acid levels in the epididymis and thereby increased reactive oxygen species levels that could damage the epididymal environment and sperm function. Topics: Alkaloids; Animals; Antioxidants; Benzodioxoles; Body Weight; Catalase; Epididymis; Glutathione Peroxidase; Glutathione Reductase; Hydrogen Peroxide; Lipid Peroxidation; Male; Medicine, Ayurvedic; N-Acetylneuraminic Acid; Organ Size; Piper; Piperidines; Polyunsaturated Alkamides; Rats; Rats, Wistar; Sperm Count; Sperm Motility; Superoxide Dismutase | 2005 |