Page last updated: 2024-10-19

niacin and Corns

niacin has been researched along with Corns in 2 studies

Niacin: A water-soluble vitamin of the B complex occurring in various animal and plant tissues. It is required by the body for the formation of coenzymes NAD and NADP. It has PELLAGRA-curative, vasodilating, and antilipemic properties.
vitamin B3 : Any member of a group of vitamers that belong to the chemical structural class called pyridines that exhibit biological activity against vitamin B3 deficiency. Vitamin B3 deficiency causes a condition known as pellagra whose symptoms include depression, dermatitis and diarrhea. The vitamers include nicotinic acid and nicotinamide (and their ionized and salt forms).
nicotinic acid : A pyridinemonocarboxylic acid that is pyridine in which the hydrogen at position 3 is replaced by a carboxy group.

Research

Studies (2)

TimeframeStudies, this research(%)All Research%
pre-19902 (100.00)18.7374
1990's0 (0.00)18.2507
2000's0 (0.00)29.6817
2010's0 (0.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
DANN, WJ1

Other Studies

2 other studies available for niacin and Corns

ArticleYear
The effect of corn grits on the nicotinic acid excretion of the rat.
    Federation proceedings, 1946, Volume: 5, Issue:1 Pt 2

    Topics: Animals; Biological Transport; Body Fluids; Callosities; Niacin; Nicotinic Acids; Rats; Zea mays

1946
PELLAGRA and corn.
    What's new, 1946, Issue:107

    Topics: Callosities; Humans; Pellagra; Zea mays

1946