muramidase and Farmer-s-Lung

Lysozyme treatment was used to release antigenic material from Thermoactinomyces vulgaris, one of the microbes associated with farmer's lung. Lysozyme caused degradation of the murein layer visualized as changes and disappearance of the bacterial morphology in scanning electron microscopy. Enrichment of different antigenic components in the lysozyme extract and in the cell residue, respectively, was detected by immunoprecipitation. When lysozyme extract and cell residue antigens were used in enzyme-linked immunosorbent assay to test sera of farmer's lung patients and control persons, it became evident that there was no significant difference between the reactions against the two antigens. However, a number of sera reacted preferentially against one or the other of the two antigens.

Topics: Animals; Antibodies, Bacterial; Antigens, Bacterial; Enzyme-Linked Immunosorbent Assay; Farmer's Lung; Humans; Micromonosporaceae; Muramidase; Rabbits

Subclinical inflammatory activity may be one of the factors which influences the variable natural history of farmers' lung. Serum lysozyme (LYS) and angiotensin converting enzyme (ACE) have been measured in 52 farmers with a previous history of farmers' lung and in 51 healthy control farmers. The group with farmers' lung assessed during the winter, although having had no recent acute symptoms, had significantly higher levels of LYS and ACE compared to both healthy control farmers seen in winter and farmers' lung subjects seen in summer. There was a mild but significant negative correlation between LYS and farm size in the farmers' lung subjects assessed in winter. The results suggest that active inflammation may be present in subjects with farmers' lung in the absence of acute symptoms during the season when dust exposure occurs as the result of feeding cattle.

Topics: Adolescent; Adult; Aged; Farmer's Lung; Female; Humans; Male; Middle Aged; Muramidase; Peptidyl-Dipeptidase A; Seasons; Smoking

The ability of several cell wall fractions of Micropolyspora faeni, a thermophilic actinomycete associated with farmer's lung disease, to activate complement is reported. Cell walls, obtained by mechanical disruption, were purified by enzyme treatment and chemical extractions. Fractions containing the most purified cell walls were most active in consuming complement, as measured by reduction of hemolytic complement levels of normal human serum. Cell wall fractions activated the alternative complement pathway, as shown by monitoring the conversion of C3 proactivator (factor B) to C3 activator (activated factor B) in the presence of specific cation chelators. Selective degradation of cell walls by lysozyme resulted in a decreased ability to consume complement and implicated peptidoglycan as the major complement-reactive component. The role of this nonspecific complement activation in relation to farmer's lung disease is discussed.

Topics: Cell Wall; Complement Activation; Complement Pathway, Alternative; Farmer's Lung; Micromonosporaceae; Muramidase; Peptidoglycan

Several methods were used to obtain serologically active materials from cultures of Micropolyspora faeni. From the results of immunodiffusion and immunoelectrophoresis tests on these materials it is suggested that preparations for the laboratory diagnosis of farmer's lung disease (FLD) should contain concentrated culture supernatant (CS) and extracts of mycelium obtained by ultrasonic treatment (MU). Although CS and MU have many serological activities in common they also possess activities unique to each.Extraction of mycelium with trichloracetic acid, boiling water or methanol yielded a product which gave simple patterns in immunodiffusion tests. The products contained little protein but were rich in carbohydrates, particularly arabinose, galactose and glucosamine. A similar material was obtained from a cell-wall preparation by treatment with lysozyme. Antibodies to the serologically active substances in these materials occurred more frequently in sera of patients with FLD than antibodies to any other M. faeni antigen.Attempts to obtain serologically active materials from spores were unsuccessful. Moreover antibodies to M. faeni could not be removed from patients' sera by absorption with partially purified spore preparations. It is suggested that the hypersensitivity in FLD arises from exposure to mycelial antigens.

Topics: Actinomycetales; Antibodies, Bacterial; Antigens, Bacterial; Arabinose; Bacterial Proteins; Carbohydrates; Cell Wall; Farmer's Lung; Galactosamine; Galactose; Humans; Immunodiffusion; Immunoelectrophoresis; Methanol; Muramidase; Respiratory Hypersensitivity; Spores, Bacterial; Trichloroacetic Acid; Ultrasonics; Water