Page last updated: 2024-11-06

mitomycin and Nutritional Disorders

mitomycin has been researched along with Nutritional Disorders in 2 studies

Mitomycin: An antineoplastic antibiotic produced by Streptomyces caespitosus. It is one of the bi- or tri-functional ALKYLATING AGENTS causing cross-linking of DNA and inhibition of DNA synthesis.
mitomycin : A family of aziridine-containing natural products isolated from Streptomyces caespitosus or Streptomyces lavendulae.

Research

Studies (2)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's1 (50.00)18.2507
2000's1 (50.00)29.6817
2010's0 (0.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Ortiz, R2
Medina, H1
Rodríguez, L1
González-Márquez, H1
Cortés, E2
Cortés, L1
González, C1
López, L1
Pérez, P1
Betancourt, M1

Other Studies

2 other studies available for mitomycin and Nutritional Disorders

ArticleYear
Spontaneous and mitomycin C-induced micronuclei in peripheral blood reticulocytes from severely malnourished rats.
    Environmental and molecular mutagenesis, 2004, Volume: 43, Issue:3

    Topics: Alkylating Agents; Animals; Animals, Newborn; Cholesterol; Female; Flow Cytometry; Lactation; Micron

2004
Analysis of mitomycin C-induced micronuclei in lymphocytes from malnourished infected children.
    Environmental and molecular mutagenesis, 1997, Volume: 30, Issue:4

    Topics: Antibiotics, Antineoplastic; Bacterial Infections; Child, Preschool; Female; Humans; Infant; Lymphoc

1997