Page last updated: 2024-08-17

methionine and Food Poisoning

methionine has been researched along with Food Poisoning in 5 studies

Research

Studies (5)

TimeframeStudies, this research(%)All Research%
pre-19904 (80.00)18.7374
1990's0 (0.00)18.2507
2000's0 (0.00)29.6817
2010's1 (20.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Christopher Perera, KP; Lyddiard, JR; Nunn, PB1
Anderson, GH; Bender, F; Jones, JD; Li, GS1
Agren, G; Eklund, A1
Woodham, AA1
Furumoto, HH; Ross, E1

Reviews

2 review(s) available for methionine and Food Poisoning

ArticleYear
Brain glutathione as a target for aetiological factors in neurolathyrism and konzo.
    Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association, 2011, Volume: 49, Issue:3

    Topics: Amino Acids, Diamino; Amino Acids, Sulfur; Brain; Cyanides; Cystine; Diet; Foodborne Diseases; Glutathione; Humans; Lathyrism; Lathyrus; Manihot; Methionine; Motor Neuron Disease

2011
Oilseed protein: present and future.
    World review of nutrition and dietetics, 1969, Volume: 10

    Topics: Aflatoxins; Chromatography, Ion Exchange; Food Contamination; Food Microbiology; Food-Processing Industry; Foodborne Diseases; Genetics; Glycine max; Humans; Lysine; Methionine; Mustard Plant; Plant Proteins; Plants, Medicinal; Seeds

1969

Other Studies

3 other study(ies) available for methionine and Food Poisoning

ArticleYear
Effect of hydrogen peroxide treatment on the nutritional quality of rapeseed flour fed to weanling rats.
    The Journal of nutrition, 1975, Volume: 105, Issue:3

    Topics: Animal Feed; Animals; Dietary Proteins; Flour; Foodborne Diseases; Hydrogen Peroxide; Methionine; Oxidation-Reduction; Plant Proteins; Rats; Seeds; Sulfones; Sulfoxides; Thioglycosides; Thyroid Gland

1975
Rapeseed protein fractions. 3. The nutritive value of a detoxified protein concentrate prepared from rapeseed (Brassica napus L.) by hydraulic processing.
    Journal of the science of food and agriculture, 1972, Volume: 23, Issue:12

    Topics: Amino Acids; Animals; Body Weight; Caseins; Food-Processing Industry; Foodborne Diseases; Lipids; Male; Methionine; Nitrogen; Plant Proteins; Proteins; Rats; Seeds; Toxins, Biological

1972
The effect of dried fruit of Solanum sodomaeum on Japanese quail and S.C. White Leghorn cockerel chicks.
    Poultry science, 1970, Volume: 49, Issue:1

    Topics: Age Factors; Animal Feed; Animals; Bird Diseases; Body Weight; Bone and Bones; Dietary Proteins; Fishes; Foodborne Diseases; Fruit; Glycine max; Medicago sativa; Methionine; Phosphorus; Poultry Diseases; Sodium Chloride; Zea mays

1970