Page last updated: 2024-10-21

mercaptoethanol and Postgastrectomy Syndromes

mercaptoethanol has been researched along with Postgastrectomy Syndromes in 1 studies

Mercaptoethanol: A water-soluble thiol derived from hydrogen sulfide and ethanol. It is used as a reducing agent for disulfide bonds and to protect sulfhydryl groups from oxidation.

Postgastrectomy Syndromes: Sequelae of gastrectomy from the second week after operation on. Include recurrent or anastomotic ulcer, postprandial syndromes (DUMPING SYNDROME and late postprandial hypoglycemia), disordered bowel action, and nutritional deficiencies.

Research

Studies (1)

TimeframeStudies, this research(%)All Research%
pre-19901 (100.00)18.7374
1990's0 (0.00)18.2507
2000's0 (0.00)29.6817
2010's0 (0.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Lee, AK1
Mackay, IR1
Rowley, M1

Other Studies

1 other study available for mercaptoethanol and Postgastrectomy Syndromes

ArticleYear
Measurement of antibody-producing capacity in man. 3. The response to flagellin from Salmonella adelaide in chronic diseases.
    International archives of allergy and applied immunology, 1971, Volume: 41, Issue:2

    Topics: Adolescent; Adult; Alcoholism; Antibodies; Antibody Formation; Antigens; Bronchitis; Child; Child, P

1971