mercaptoethanol has been researched along with Newcastle Disease in 2 studies
Mercaptoethanol: A water-soluble thiol derived from hydrogen sulfide and ethanol. It is used as a reducing agent for disulfide bonds and to protect sulfhydryl groups from oxidation.
Newcastle Disease: An acute febrile, contagious, viral disease of birds caused by an AVULAVIRUS called NEWCASTLE DISEASE VIRUS. It is characterized by respiratory and nervous symptoms in fowl and is transmissible to man causing a severe, but transient conjunctivitis.
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 2 (100.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 0 (0.00) | 29.6817 |
| 2010's | 0 (0.00) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Lüthgen, W | 1 |
| Oka, M | 1 |
| Matsuda, K | 1 |
| Yoshida, I | 1 |
2 other studies available for mercaptoethanol and Newcastle Disease
| Article | Year |
|---|---|
[Experiments for the detection of antibodies in the tracheal exudate of chicken after infection with Newcastle virus (author's transl)].
Topics: Animals; Antibodies, Viral; Chickens; Female; Hemagglutination Inhibition Tests; Mercaptoethanol; Ne | 1972 |
Properties of antibody in tracheal mucus of chickens inoculated with Newcastle disease vaccines.
Topics: Absorption; Animals; Antibodies, Viral; Chickens; Chromatography, Gel; Hemagglutination Inhibition T | 1973 |