mannitol has been researched along with Food Poisoning, Staphylococcal in 2 studies
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 1 (50.00) | 18.7374 |
1990's | 0 (0.00) | 18.2507 |
2000's | 1 (50.00) | 29.6817 |
2010's | 0 (0.00) | 24.3611 |
2020's | 0 (0.00) | 2.80 |
Authors | Studies |
---|---|
Eguchi, H; Haga, S; Hishinuma, I; Itoh, I; Kumagai, N; Tanaka, M | 1 |
Park, CE; Philpott, J; Rayman, MK; Todd, EC | 1 |
2 other study(ies) available for mannitol and Food Poisoning, Staphylococcal
Article | Year |
---|---|
Food poisoning caused by mannitol nonfermenting Staphylococcus aureus: case report.
Topics: Coagulase; Electrophoresis, Gel, Pulsed-Field; Enterotoxins; Humans; Mannitol; Oryza; Staphylococcal Food Poisoning; Staphylococcus aureus | 2007 |
Reassessment of the coagulase and thermostable nuclease tests as means of identifying Staphylococcus aureus.
Topics: Aerobiosis; Anaerobiosis; Classification; Coagulase; Enterotoxins; Evaluation Studies as Topic; Fermentation; Food Microbiology; Glucose; Hot Temperature; Humans; Mannitol; Micrococcal Nuclease; Staphylococcal Food Poisoning; Staphylococcus | 1975 |