malic acid has been researched along with Dentin Hypersensitivity in 1 studies
malic acid : A 2-hydroxydicarboxylic acid that is succinic acid in which one of the hydrogens attached to a carbon is replaced by a hydroxy group.
2-hydroxydicarboxylic acid : Any dicarboxylic acid carrying a hydroxy group on the carbon atom at position alpha to the carboxy group.
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 1 (100.00) | 18.2507 |
| 2000's | 0 (0.00) | 29.6817 |
| 2010's | 0 (0.00) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Touyz, LZ | 1 |
1 other study available for malic acid and Dentin Hypersensitivity
| Article | Year |
|---|---|
The acidity (pH) and buffering capacity of Canadian fruit juice and dental implications.
Topics: Ascorbic Acid; Beverages; Buffers; Canada; Citrates; Citric Acid; Dentin Sensitivity; Fruit; Humans; | 1994 |