lysine has been researched along with Salmonella Food Poisoning in 3 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 1 (33.33) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 1 (33.33) | 29.6817 |
| 2010's | 1 (33.33) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Amuso, P; Cannons, A; Cattani, J; Cutting, T; Harwood, VJ; Peak, K; Roberts, J; Tatavarthy, A; Veguilla, W | 1 |
| Alvarez-Ordóñez, A; Bernardo, A; Fernández, A; López, M | 1 |
| Stroup, JR | 1 |
3 other study(ies) available for lysine and Salmonella Food Poisoning
| Article | Year |
|---|---|
An accelerated method for isolation of Salmonella enterica serotype Typhimurium from artificially contaminated foods, using a short preenrichment, immunomagnetic separation, and xylose-lysine-desoxycholate agar (6IX method).
Topics: Agar; Colony Count, Microbial; Consumer Product Safety; Deoxycholic Acid; Disease Outbreaks; Food Contamination; Food Microbiology; Humans; Immunomagnetic Separation; Lysine; Salmonella Food Poisoning; Salmonella typhimurium; Sensitivity and Specificity; Species Specificity; Time Factors; Xylose | 2009 |
Arginine and lysine decarboxylases and the acid tolerance response of Salmonella Typhimurium.
Topics: Adaptation, Physiological; Arginine; Carboxy-Lyases; Consumer Product Safety; Gene Expression Regulation, Bacterial; Glutamic Acid; Hydrogen-Ion Concentration; Lysine; Salmonella Food Poisoning; Salmonella typhimurium | 2010 |
Evaluation of malonate dulcitol lysine iron agar for presumptive identification of Salmonellae.
Topics: Agar; Carboxy-Lyases; Cells, Cultured; Culture Media; Evaluation Studies as Topic; Galactitol; Humans; Iron; Lysine; Malonates; Methods; Salmonella; Salmonella Food Poisoning; Serotyping; Sugar Alcohols | 1974 |