Page last updated: 2024-09-05

lutein and Elevated Cholesterol

lutein has been researched along with Elevated Cholesterol in 6 studies

Research

Studies (6)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's1 (16.67)18.2507
2000's2 (33.33)29.6817
2010's3 (50.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Kishimoto, Y; Kondo, K; Masuda, Y; Nishiyama, H; Saita, E; Suzuki-Sugihara, N; Taguchi, C; Wang, W1
Chun, OK; Chung, SJ; Fernandez, ML; Koo, SI; McCullough, ML; Song, WO; Wang, Y1
Mensink, RP; Plat, J; Severins, N1
Fernández-Robredo, P; García-Layana, A; Recalde, S; Rodríguez, JA; Sádaba, LM1
Blumberg, JB; Handelman, GJ; Lichtenstein, AH; Nightingale, ZD; Schaefer, EJ1
Jones, PJ; Ntanios, FY; Raeini-Sarjaz, M; Vanstone, CA1

Trials

3 trial(s) available for lutein and Elevated Cholesterol

ArticleYear
Additional consumption of one egg per day increases serum lutein plus zeaxanthin concentration and lowers oxidized low-density lipoprotein in moderately hypercholesterolemic males.
    Food research international (Ottawa, Ont.), 2017, Volume: 99, Issue:Pt 2

    Topics: Adult; Biological Availability; Biomarkers; Down-Regulation; Eggs; Humans; Hypercholesterolemia; Japan; Lipoproteins, LDL; Lutein; Male; Malondialdehyde; Middle Aged; Nutritive Value; Recommended Dietary Allowances; Severity of Illness Index; Time Factors; Treatment Outcome; Up-Regulation; Zeaxanthins

2017
Effects of lutein-enriched egg yolk in buttermilk or skimmed milk on serum lipids & lipoproteins of mildly hypercholesterolemic subjects.
    Nutrition, metabolism, and cardiovascular diseases : NMCD, 2015, Volume: 25, Issue:2

    Topics: Aged; Animals; Biomarkers; Body Mass Index; C-Reactive Protein; Cholesterol; Cholesterol, LDL; Cultured Milk Products; Dietary Carbohydrates; Dietary Fats; Egg Yolk; Fasting; Fatty Acids; Female; Healthy Volunteers; Humans; Hypercholesterolemia; Lutein; Male; Middle Aged; Zeaxanthins

2015
No changes in serum fat-soluble vitamin and carotenoid concentrations with the intake of plant sterol/stanol esters in the context of a controlled diet.
    Metabolism: clinical and experimental, 2002, Volume: 51, Issue:5

    Topics: Adult; alpha-Tocopherol; beta Carotene; Carotenoids; Cross-Over Studies; Cryptoxanthins; Diet; Double-Blind Method; gamma-Tocopherol; Humans; Hypercholesterolemia; Lutein; Male; Margarine; Middle Aged; Patient Compliance; Phytosterols; Placebos; Sitosterols; Solubility; Vitamin A; Vitamin K; Vitamins; Xanthophylls

2002

Other Studies

3 other study(ies) available for lutein and Elevated Cholesterol

ArticleYear
Dietary carotenoids are associated with cardiovascular disease risk biomarkers mediated by serum carotenoid concentrations.
    The Journal of nutrition, 2014, Volume: 144, Issue:7

    Topics: Adult; beta Carotene; Biomarkers; C-Reactive Protein; Cardiovascular Diseases; Carotenoids; Cholesterol, HDL; Cholesterol, LDL; Cross-Sectional Studies; Diet; Female; Homocysteine; Humans; Hypercholesterolemia; Hyperhomocysteinemia; Lutein; Lycopene; Male; Nutrition Surveys; Risk Factors; United States; Xanthophylls; Zeaxanthins

2014
Egg yolk improves lipid profile, lipid peroxidation and retinal abnormalities in a murine model of genetic hypercholesterolemia.
    The Journal of nutritional biochemistry, 2008, Volume: 19, Issue:1

    Topics: Animals; Apolipoproteins E; Disease Models, Animal; Egg Yolk; Hypercholesterolemia; Lipid Peroxidation; Lipids; Lutein; Male; Mice; Mice, Inbred C57BL; Microscopy, Electron, Transmission; Retina; Thiobarbituric Acid Reactive Substances; Tight Junctions; Vacuoles

2008
Lutein and zeaxanthin concentrations in plasma after dietary supplementation with egg yolk.
    The American journal of clinical nutrition, 1999, Volume: 70, Issue:2

    Topics: Aged; beta Carotene; Carotenoids; Cholesterol, LDL; Diet; Egg Yolk; Female; Humans; Hypercholesterolemia; Lutein; Lycopene; Male; Middle Aged; Xanthophylls; Zeaxanthins

1999