lead has been researched along with Food Poisoning, Salmonella in 1 studies
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 1 (100.00) | 18.7374 |
1990's | 0 (0.00) | 18.2507 |
2000's | 0 (0.00) | 29.6817 |
2010's | 0 (0.00) | 24.3611 |
2020's | 0 (0.00) | 2.80 |
Authors | Studies |
---|---|
Elton, GA | 1 |
1 other study(ies) available for lead and Food Poisoning, Salmonella
Article | Year |
---|---|
Food surveillance and food safety.
Topics: Environmental Pollutants; Food; Food Additives; Food Analysis; Food Contamination; Food Microbiology; Foodborne Diseases; Humans; Lead; Lead Poisoning; Legislation, Drug; Mercury Poisoning; Mycotoxins; National Health Programs; Nitrosamines; Salmonella; Salmonella Food Poisoning; United Kingdom | 1977 |