lasalocid and Birth-Weight

lasalocid has been researched along with Birth-Weight* in 3 studies

Other Studies

3 other study(ies) available for lasalocid and Birth-Weight

ArticleYear
Effects of lasalocid on circulating concentrations of leptin and insulin-like growth factor-I and reproductive performance of postpartum Brahman cows.
    Journal of animal science, 2003, Volume: 81, Issue:6

    Objectives were to determine effects of lasalocid on reproductive performance and serum concentrations of leptin and IGF-I, and to correlate concentrations of leptin and IGF-I with reproductive performance of beef cows. Forty-one purebred, multiparous Brahman cows were blocked to control (C; n = 20) or lasalocid (L; n = 21) treatments by BW, BCS, and predicted calving date. Treatment began 21 d before expected calving. Cows were each fed 1.4 kg daily of an 11:1 corn:soybean meal supplement, with the L group receiving 200 mg of lasalocid/cow daily. Cows and calves were weighed, and cow BCS was assessed at calving and at 28-d intervals thereafter. Blood samples were collected weekly precalving, at parturition, and twice weekly thereafter. Sterile marker bulls were maintained with cows for estrous detection. Six days after estrus, ovaries were evaluated for corpus luteum formation, and blood samples from d 6, 7, and 8 after estrus were collected. Serum samples were assayed for progesterone (P4), IGF-I, and leptin concentration. Progesterone concentrations > 1 ng/mL were considered indicative of a functional corpus luteum. Treatment ended after completion of a normal estrous cycle, and cows removed from treatment were placed with a fertile bull equipped with a chinball marker. There were no treatment differences in calving date, calf sex, cow BW, BCS, calf BW, calf ADG, or in serum concentrations of P4, IGF-I, or leptin. Prepartum cow ADG was increased (P < 0.01) in L cows and tended (P < 0.011) to be increased from calving to d 56 after calving in L cows. Postpartum interval (PPI) was not affected by treatment; however, a greater percentage (P < 0.05) of L cows conceived by 90 d after calving (43% L vs. 15% C). First-service conception rate tended (P < 0.08) to be greater in L vs. C cows (68 vs. 40%), but pregnancy rate was not different (P < 0.12; 86% for L vs. 65% for C). There were no treatment differences (P > 0.18) for serum IGF-I concentrations. At calving, leptin was positively correlated with IGF-I (P < 0.04; r = 0.32), BCS (P < 0.06; r = 0.29), and cow BW (P < 0.02; r = 0.36), and was negatively correlated with PPI (P < 0.06; r = -0.29). These results provide evidence that feeding an ionophore before calving and during the postpartum period may increase the number of cows that rebreed to maintain a yearly calving interval. Cows with higher concentrations of leptin postpartum may exhibit shorter PPI.

    Topics: Animal Feed; Animals; Birth Weight; Cattle; Estrus Detection; Female; Insulin-Like Growth Factor I; Ionophores; Lasalocid; Leptin; Male; Postpartum Period; Pregnancy; Progesterone; Random Allocation; Reproduction; Time Factors

2003
Influence of body condition and lasalocid during late gestation on blood metabolites, lamb birth weight and colostrum composition and production in Finn-cross ewes.
    Journal of animal science, 1988, Volume: 66, Issue:3

    The objective of this experiment was to examine the effects of body condition (BC) and of lasalocid (L) the last 4 wk of gestation on blood metabolite profiles, lamb birth weight and colostrum composition and production. Twenty-eight 3-yr-old Finn-Targhee ewes (73 kg) were assigned randomly within BC grouping (2.5 or 3.5) and individually fed a diet of 90% alfalfa pellets and 10% of a supplement containing either no L (C = control) or L. Gestation and 24-h postlambing weights were higher (P less than .05) for 3.5 BC versus 2.5 BC ewes. Lasalocid had no effect (P greater than .05) on ewe weight. Average number of lambs born within treatment groups were similar (P greater than .05). Total kilograms of lamb born were greater (P less than .10) for 3.5 BC ewes. Body condition 3.5 ewes had greater concentrations of total protein (P less than .10) and albumin (P less than .05) the last 4 wk of gestation than those in the 2.5 BC group. Feeding L decreased (P less than .05) blood urea-N in comparison with C ewes. Colostrum composition and production were not influenced (P greater than .05) by BC, L or number of lambs born. Serum 3-hydroxybutyrate seemed to be a good indicator of energy metabolism; albumin and blood urea-N concentrations reflected dietary protein intake. Lasalocid had a minimal effect on nutrient metabolism and productivity of ewes fed in excess of the NRC (1985) protein and energy requirements.

    Topics: Animals; Birth Weight; Body Constitution; Colostrum; Crosses, Genetic; Female; Lasalocid; Pregnancy; Pregnancy, Animal; Sheep

1988
Effects of dietary alfalfa-orchardgrass hay and lasalocid on sow reproductive performance.
    Journal of animal science, 1986, Volume: 62, Issue:5

    Forty-eight second, third and fourth parity crossbred sows were randomly allotted to four dietary treatments: corn:alfalfa-orchardgrass hay (46%; CH); CH plus lasalocid (CHL); corn-soybean meal (CS) or CS plus lasalocid (CSL). Sows were fed these diets through two successive gestations with dietary treatment initiated at 35 d post-coitum and continued until parturition. To equalize daily metabolizable energy intake (6.6 Mcal/sow), 2.64 kg of CH and CHL diets and 1.86 kg of CS and CSL diets were fed. Lasalocid intake was 130 mg X sow-1 X d-1. Sows were weighed and backfat measurements were taken at 35 and 109 d of gestation. Sows also were weighed 14 d postpartum. A 14% crude protein corn-soybean meal diet was fed ad libitum to all sows during lactation and feed intake was recorded. Colostrum samples were obtained within 4 h of farrowing. All live piglets were weighed at birth and 14 d of age. There were no significant differences among dietary treatments in number of live piglets born, piglet birth weight, piglet weight at 14 d of age or sow rebreeding efficiency. Sows fed CHL and CSL diets had more (P less than .12) live piglets at 14 d postpartum and lower (P less than .03) total fat in colostrum than did CH- and CS-fed sows. Alfalfa-orchardgrass hay feeding resulted in less (P less than .04) backfat deposition during gestation, more (P less than .04) weight loss from 109 d postcoitum to 14 d postpartum and increased (P less than .002) feed consumption during lactation.(ABSTRACT TRUNCATED AT 250 WORDS)

    Topics: Adipose Tissue; Animal Feed; Animals; Birth Weight; Body Weight; Colostrum; Fatty Acids; Female; Fetal Death; Lactation; Lasalocid; Lipids; Litter Size; Pregnancy; Pregnancy, Animal; Swine

1986