lactose has been researched along with Food Poisoning in 4 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 4 (100.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 0 (0.00) | 29.6817 |
| 2010's | 0 (0.00) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Dube, SD | 1 |
| Fantasia, LD; Mestrandrea, L; Schrade, JP; Yager, J | 1 |
| Ferguson, AR; Shahidi, SA | 1 |
| Mehlman, IJ; Olson, JC; Sanders, AC; Simon, NT | 1 |
4 other study(ies) available for lactose and Food Poisoning
| Article | Year |
|---|---|
Outbreak of food poisoning caused by lactose-fermenting Salmonella tuebingen.
Topics: Culture Media; Disease Outbreaks; Feces; Fermentation; Foodborne Diseases; Humans; Lactose; Salmonella; Salmonella Infections | 1983 |
Detection and growth of enteropathogenic Escherichia coli in soft ripened cheese.
Topics: Arabinose; Bacteriological Techniques; Cell Count; Cheese; Culture Media; Disease Outbreaks; Escherichia coli; Fermentation; Fluorescent Antibody Technique; Food Microbiology; Foodborne Diseases; Humans; Lactose | 1975 |
New quantitative, qualitative, and confirmatory media for rapid analysis of food for Clostridium perfringens.
Topics: Agar; Bacteriological Techniques; Blood; Citrates; Clostridium perfringens; Culture Media; Egg Yolk; Evaluation Studies as Topic; Female; Food Microbiology; Foodborne Diseases; Humans; Iron; Kanamycin; Lactose; Organometallic Compounds; Oxygen; Phenolphthaleins; Polymyxins; Quaternary Ammonium Compounds; Sodium; Sulfadiazine; Sulfites | 1971 |
Methodology for recovery and identification of enteropathogenic Escherichia coli.
Topics: Agglutination Tests; Animals; Antigens, Bacterial; Cells, Cultured; Coloring Agents; Diagnosis, Differential; Escherichia coli; Escherichia coli Infections; Fermentation; Food Microbiology; Foodborne Diseases; Humans; Intestinal Diseases, Parasitic; Lactose; Serotyping; Temperature | 1974 |