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lactic acid and West Nile Fever

lactic acid has been researched along with West Nile Fever in 1 studies

Lactic Acid: A normal intermediate in the fermentation (oxidation, metabolism) of sugar. The concentrated form is used internally to prevent gastrointestinal fermentation. (From Stedman, 26th ed)
2-hydroxypropanoic acid : A 2-hydroxy monocarboxylic acid that is propanoic acid in which one of the alpha-hydrogens is replaced by a hydroxy group.

West Nile Fever: A mosquito-borne viral illness caused by the WEST NILE VIRUS, a FLAVIVIRUS and endemic to regions of Africa, Asia, and Europe. Common clinical features include HEADACHE; FEVER; maculopapular rash; gastrointestinal symptoms; and lymphadenopathy. MENINGITIS; ENCEPHALITIS; and MYELITIS may also occur. The disease may occasionally be fatal or leave survivors with residual neurologic deficits. (From Joynt, Clinical Neurology, 1996, Ch26, p13; Lancet 1998 Sep 5;352(9130):767-71)

Research

Studies (1)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's1 (100.00)29.6817
2010's0 (0.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Demento, SL1
Eisenbarth, SC1
Foellmer, HG1
Platt, C1
Caplan, MJ1
Mark Saltzman, W1
Mellman, I1
Ledizet, M1
Fikrig, E1
Flavell, RA1
Fahmy, TM1

Other Studies

1 other study available for lactic acid and West Nile Fever

ArticleYear
Inflammasome-activating nanoparticles as modular systems for optimizing vaccine efficacy.
    Vaccine, 2009, May-18, Volume: 27, Issue:23

    Topics: Adjuvants, Immunologic; Animals; Antibody Formation; Carrier Proteins; CD8-Positive T-Lymphocytes; D

2009