Page last updated: 2024-10-17

lactic acid and Viremia

lactic acid has been researched along with Viremia in 1 studies

Lactic Acid: A normal intermediate in the fermentation (oxidation, metabolism) of sugar. The concentrated form is used internally to prevent gastrointestinal fermentation. (From Stedman, 26th ed)
2-hydroxypropanoic acid : A 2-hydroxy monocarboxylic acid that is propanoic acid in which one of the alpha-hydrogens is replaced by a hydroxy group.

Viremia: The presence of viruses in the blood.

Research

Studies (1)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's1 (100.00)29.6817
2010's0 (0.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Niborski, V1
Li, Y1
Brennan, F1
Lane, M1
Torché, AM1
Remond, M1
Bonneau, M1
Riffault, S1
Stirling, C1
Hutchings, G1
Takamatsu, H1
Barnett, P1
Charley, B1
Schwartz-Cornil, I1

Other Studies

1 other study available for lactic acid and Viremia

ArticleYear
Efficacy of particle-based DNA delivery for vaccination of sheep against FMDV.
    Vaccine, 2006, Nov-30, Volume: 24, Issue:49-50

    Topics: Animals; Antibody Formation; Carrier State; Enzyme-Linked Immunosorbent Assay; Excipients; Female; F

2006