Page last updated: 2024-10-17

lactic acid and Tendinopathy

lactic acid has been researched along with Tendinopathy in 1 studies

Lactic Acid: A normal intermediate in the fermentation (oxidation, metabolism) of sugar. The concentrated form is used internally to prevent gastrointestinal fermentation. (From Stedman, 26th ed)
2-hydroxypropanoic acid : A 2-hydroxy monocarboxylic acid that is propanoic acid in which one of the alpha-hydrogens is replaced by a hydroxy group.

Tendinopathy: Clinical syndrome describing overuse tendon injuries characterized by a combination of PAIN, diffuse or localized swelling, and impaired performance.

Research

Studies (1)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's1 (100.00)29.6817
2010's0 (0.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Alfredson, H1
Bjur, D1
Thorsen, K1
Lorentzon, R1
Sandström, P1

Other Studies

1 other study available for lactic acid and Tendinopathy

ArticleYear
High intratendinous lactate levels in painful chronic Achilles tendinosis. An investigation using microdialysis technique.
    Journal of orthopaedic research : official publication of the Orthopaedic Research Society, 2002, Volume: 20, Issue:5

    Topics: Achilles Tendon; Adult; Animals; Chronic Disease; Humans; Lactic Acid; Male; Microdialysis; Middle A

2002