Page last updated: 2024-10-17

lactic acid and Postherpetic Neuralgia

lactic acid has been researched along with Postherpetic Neuralgia in 1 studies

Lactic Acid: A normal intermediate in the fermentation (oxidation, metabolism) of sugar. The concentrated form is used internally to prevent gastrointestinal fermentation. (From Stedman, 26th ed)
2-hydroxypropanoic acid : A 2-hydroxy monocarboxylic acid that is propanoic acid in which one of the alpha-hydrogens is replaced by a hydroxy group.

Research

Studies (1)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's0 (0.00)29.6817
2010's1 (100.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Skripuletz, T1
Pars, K1
Schulte, A1
Schwenkenbecher, P1
Yildiz, Ö1
Ganzenmueller, T1
Kuhn, M1
Spreer, A1
Wurster, U1
Pul, R1
Stangel, M1
Sühs, KW1
Trebst, C1

Other Studies

1 other study available for lactic acid and Postherpetic Neuralgia

ArticleYear
Varicella zoster virus infections in neurological patients: a clinical study.
    BMC infectious diseases, 2018, 05-25, Volume: 18, Issue:1

    Topics: Adult; Aged; Aged, 80 and over; C-Reactive Protein; Exanthema; Female; Herpesvirus 3, Human; Humans;

2018