Page last updated: 2024-10-17

lactic acid and Paraparesis

lactic acid has been researched along with Paraparesis in 1 studies

Lactic Acid: A normal intermediate in the fermentation (oxidation, metabolism) of sugar. The concentrated form is used internally to prevent gastrointestinal fermentation. (From Stedman, 26th ed)
2-hydroxypropanoic acid : A 2-hydroxy monocarboxylic acid that is propanoic acid in which one of the alpha-hydrogens is replaced by a hydroxy group.

Paraparesis: Mild to moderate loss of bilateral lower extremity motor function, which may be a manifestation of SPINAL CORD DISEASES; PERIPHERAL NERVOUS SYSTEM DISEASES; MUSCULAR DISEASES; INTRACRANIAL HYPERTENSION; parasagittal brain lesions; and other conditions.

Research

Studies (1)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's1 (100.00)29.6817
2010's0 (0.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Dzsinich, C1
Nagy, G1
Selmeci, L1
Sepa, G1
Fazekas, L1
Kékesi, V1
Juhász-Nagy, S1

Other Studies

1 other study available for lactic acid and Paraparesis

ArticleYear
[Effect of regional hypothermia on cerebrospinal fluid parameters during thoracoabdominal aorta clamping in dogs].
    Magyar sebeszet, 2000, Volume: 53, Issue:2

    Topics: Animals; Aorta, Abdominal; Aorta, Thoracic; Carbon Dioxide; Cerebrospinal Fluid; Dogs; Glucose; Hemo

2000