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lactic acid and Neuralgia, Postherpetic

lactic acid has been researched along with Neuralgia, Postherpetic in 1 studies

Lactic Acid: A normal intermediate in the fermentation (oxidation, metabolism) of sugar. The concentrated form is used internally to prevent gastrointestinal fermentation. (From Stedman, 26th ed)
2-hydroxypropanoic acid : A 2-hydroxy monocarboxylic acid that is propanoic acid in which one of the alpha-hydrogens is replaced by a hydroxy group.

Neuralgia, Postherpetic: Pain in nerves, frequently involving facial SKIN, resulting from the activation the latent varicella-zoster virus (HERPESVIRUS 3, HUMAN). The two forms of the condition preceding the pain are HERPES ZOSTER OTICUS; and HERPES ZOSTER OPHTHALMICUS. Following the healing of the rashes and blisters, the pain sometimes persists.

Research

Studies (1)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's0 (0.00)29.6817
2010's1 (100.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Skripuletz, T1
Pars, K1
Schulte, A1
Schwenkenbecher, P1
Yildiz, Ö1
Ganzenmueller, T1
Kuhn, M1
Spreer, A1
Wurster, U1
Pul, R1
Stangel, M1
Sühs, KW1
Trebst, C1

Other Studies

1 other study available for lactic acid and Neuralgia, Postherpetic

ArticleYear
Varicella zoster virus infections in neurological patients: a clinical study.
    BMC infectious diseases, 2018, 05-25, Volume: 18, Issue:1

    Topics: Adult; Aged; Aged, 80 and over; C-Reactive Protein; Exanthema; Female; Herpesvirus 3, Human; Humans;

2018