Page last updated: 2024-10-17

lactic acid and Leprosy, Macular

lactic acid has been researched along with Leprosy, Macular in 1 studies

Lactic Acid: A normal intermediate in the fermentation (oxidation, metabolism) of sugar. The concentrated form is used internally to prevent gastrointestinal fermentation. (From Stedman, 26th ed)
2-hydroxypropanoic acid : A 2-hydroxy monocarboxylic acid that is propanoic acid in which one of the alpha-hydrogens is replaced by a hydroxy group.

Research

Studies (1)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's0 (0.00)29.6817
2010's1 (100.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Medeiros, RC1
Girardi, KD1
Cardoso, FK1
Mietto, BS1
Pinto, TG1
Gomez, LS1
Rodrigues, LS1
Gandini, M1
Amaral, JJ1
Antunes, SL1
Corte-Real, S1
Rosa, PS1
Pessolani, MC1
Nery, JA1
Sarno, EN1
Batista-Silva, LR1
Sola-Penna, M1
Oliveira, MF1
Moraes, MO1
Lara, FA1

Other Studies

1 other study available for lactic acid and Leprosy, Macular

ArticleYear
Subversion of Schwann Cell Glucose Metabolism by Mycobacterium leprae.
    The Journal of biological chemistry, 2016, Oct-07, Volume: 291, Issue:41

    Topics: Cell Line; Energy Metabolism; Glucose; Glucosephosphate Dehydrogenase; Humans; Lactic Acid; Leprosy,

2016